2004
DOI: 10.3184/0308234043431456
|View full text |Cite
|
Sign up to set email alerts
|

New phenol derivatives from Ligularia stenocephala

Abstract: The C–3 2-methyl-but-2-enoic acid ester of 2-(1-1-acetoxyisopropenyl)-5-acetyl-3,6-dihydroxy-2,3-dihydro-benzofuran (1) and 6-acetyl-7-hydroxy-2-isopropylidene-benzo[1,4]dioxin-3-one (2), together with nine known compounds (3–11) were isolated from the roots of Ligularia stenocephala. Their structures were elucidated by spectroscopic methods (IR, MS, 1H, 13C and 2D NMR).

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

0
5
0

Year Published

2005
2005
2021
2021

Publication Types

Select...
6
1

Relationship

1
6

Authors

Journals

citations
Cited by 9 publications
(5 citation statements)
references
References 9 publications
0
5
0
Order By: Relevance
“…It might be regarded that high concentration of TEES-10 ® facilitates complete resolution of LPS induced inflammation in cellular level (Figure 6). Extracts of L. stenocephala contains phenolic substance represented by flavonoid [13,24]. S. cereale sprout also contains phenolic substance and it has been reported that antioxidant effects increase in proportion to the content of phenolic substance [14].…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…It might be regarded that high concentration of TEES-10 ® facilitates complete resolution of LPS induced inflammation in cellular level (Figure 6). Extracts of L. stenocephala contains phenolic substance represented by flavonoid [13,24]. S. cereale sprout also contains phenolic substance and it has been reported that antioxidant effects increase in proportion to the content of phenolic substance [14].…”
Section: Discussionmentioning
confidence: 99%
“…Future studies for host modulation against chronic gingivitis can be conducted with those plants. Extracts of L. stenocephala contains phenolic substance represented by flavonoid [13,24]. S. cereale sprout also contains phenolic substance and it has been reported that antioxidant effects increase in proportion to the content of phenolic substance [14].…”
Section: Discussionmentioning
confidence: 99%
“…Compounds 3-7 and 3-8 are norursane-type triterpenoids and were isolated from L. tongolensis 47 . Table 4 4, 6,39,66,80,83,89,[105][106][107][108][109][110][111][112][113][114][115][116][117][118][119][120] . Among these structures, 4-49 and 4-50, 4-51 and 4-52, 4-53 and 4-54 were isolated as racemates from L. stenocephala, which were further comfirmed by the chiral HPLC analysis 120 .…”
Section: Triterpenoidsmentioning
confidence: 99%
“…The Et 2 O extract (6.4 g) was subjected to silica gel column chromatography (n-hexane-EtOAc, EtOAc and MeOH) and subsequent preparative HPLC (TSKgel ODS-120 T, MeOH and MeOH-H 2 O) to afford (4) (0.4 mg), (5) (0.1 mg), (6) (0.2 mg), (7) (0.2 mg), (8) (0.2 mg) and (9) (0.3 mg). The structures of 1-9 were identified as (-tetracosahexaen-2-ol [4], neophytadiene [5], 5-acetyl-6-hydroxy-2a-isopropenyl-3b-methoxy-2, 3H-benzofuran [6], 3b-acetoxy-6-acetyl-5-hydroxy2a-isopropenyl-2,3H-benzofuran [7], p-hydroxybenzaldehyde, vanillin, 4-hydroxyacetophenone and 4-hydroxy-3-methoxyacetophenone [8], respectively, by comparison of their spectral data with those in the literature (1)(2)(3)(4)(5) 9) or by direct comparison with respective authentic samples (6-8). Compounds 1 and 2 have already been synthesized [3, 4] but have not been isolated from a natural source before.…”
mentioning
confidence: 99%