New and sustainable essential oils obtained from the long-term explored cinnamomum-like Aniba canelilla

Barbosa, Paula Cristina Souza; Fernandes, Karenn Silveira; Manhães, Adriana Pellegrini; Carneiro, Simone Braga; Sampaio, Paulo de Tarso Barbosa; Wiedemann, Larissa Silveira Moreira; Veiga, Valdir Florêncio da

doi:10.1016/j.jarmap.2016.11.002

Cited by 3 publications

(9 citation statements)

References 21 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…canelilla is present in several aspects of the culture of these peoples. Its wood is used for civil construction (Lupe, 2007) and its EO and extracts are consumed as spices, cosmetics, and perfumes, as the product known as "Cheiro-de-santareḿ" (Maia et al, 2011;Araujo et al, 2007;Lorenzi and Matos, 2008;Barbosa et al, 2017).…”

Section: Distribution and Traditional Usesmentioning

confidence: 99%

“…A. canelilla EO (AcEO) also has a wide range of indications. According to Barbosa et al (2017), the AcEO has therapeutic properties similar to those attributed to the infusions of bark, leaves, and branches, and there are also citations of its use to treat acne, dermatitis, fever, and various types of infections and injuries (Taylor, 2005). Another interesting finding is the use of smoke produced by barks burning, by the TiryóIndians (Suriname), to treat diarrhea (De Filipps et al, 2004).…”

Section: Distribution and Traditional Usesmentioning

confidence: 99%

“…It is a yellowish-brown oil, denser than water, which have the characteristic aroma of the specie. It can be extracted from the trunk wood, branches, leaves, thin stems, and barks, by steam distillation or hydrodistillation, using a Clevenger-type apparatus, with a yield between 0.2 to 1.3% (Gottlieb and Magalhães, 1960a;Oger et al, 1994;Taveira et al, 2003;Da Silva et al, 2007;Silva et al, 2009;Silva et al, 2014;Barbosa et al, 2017;Giongo et al, 2017). Several factors, such as humidity and incidence of light, physiological, and geographical variations, environmental conditions, and genetic factors, can influence the production of AcOE.…”

Section: Essential Oilmentioning

confidence: 99%

“…The content of 1N2PE and methyleugenol in leaves and fine stems are comparable to the content observed in the trunk wood and bark of A. canelilla. Thus, the extraction of essential oil from leaves and branches becomes an alternative to prevent the overthrow of the trunk to produce essential oils from this specie (Barbosa et al, 2017).…”

Section: Essential Oilmentioning

confidence: 99%

“…It is soluble in several organic solvents and insoluble in water. Methyleugenol is formed from the methylation of eugenol, another minor phenolic compound found in the AcEO (Gottlieb and Magalhães, 1959;Lahlou et al, 2004;Burdock, 2005;Barbosa et al, 2017). Concerning its occurrence in the parts of the plant, it is mainly concentrated in the trunk wood, where it has already been quantified at the concentration of 45.8% (Taveira et al, 2003).…”

Section: Methyleugenolmentioning

confidence: 99%

See 4 more Smart Citations

Aniba canelilla (Kunth) Mez (Lauraceae): A Review of Ethnobotany, Phytochemical, Antioxidant, Anti-Inflammatory, Cardiovascular, and Neurological Properties

et al. 2020

View full text Add to dashboard Cite

Aniba canelilla (Kunth) Mez, popularly known as "casca preciosa" (precious bark), falsa canela (cinnamon-scented) Casca-do-maranhão (bark of maranhão), and Folha-preciosa (precious leaf), is an aromatic species of the Lauraceae family, widely distributed in the Amazon region. In traditional medicine, it is indicated for the treatment of a great diversity of diseases, including digestive, respiratory, inflam]matory, painful, and central nervous system disorders, it is administered mainly in the form of tea or decoction orally. Its essential oil is referred to as a natural antioxidant for food preservation and disease control, showing great potential for use in the cosmetics, perfumery, and pharmaceutical products sector. The present review aimed to discuss critically and comprehensively the ethnobotanical characteristics, phytochemical constitution, and scientifically tested biological properties of A. canelilla, systematizing the knowledge about the species and proposing new perspectives for research and development. The chemical composition of A. canelilla includes 1-nitro-2-phenylethane, metyleugenol, eugenol, safrol, anabasin, anbin, tannin, a-pinene, b-pinene, b-felandren, b-caryophyllene, b-sesquifelandren, p-cymene, linalool, a-copaene, and spatulenol. Researches with ethanolic extracts, essential oils, and major constituents (1-nitro-2-phenylethane and metyleugenol) have revealed antioxidant, antinociceptive, anti-inflammatory, cardio-modulating, hypotensive (vasorelaxant), hypnotic, anxiolytic, anticholinesterase, and antibiotic properties (trypanomicidal, leishmanicidal, and antifungal). Some of these effects are potentially beneficial for aging-related diseases treatment, such as cardio and cerebrovascular,

show abstract

Section: Distribution and Traditional Usesmentioning

confidence: 99%

Section: Distribution and Traditional Usesmentioning

confidence: 99%

Section: Essential Oilmentioning

confidence: 99%

Section: Essential Oilmentioning

confidence: 99%

Section: Methyleugenolmentioning

confidence: 99%

See 3 more Smart Citations

Aniba canelilla (Kunth) Mez (Lauraceae): A Review of Ethnobotany, Phytochemical, Antioxidant, Anti-Inflammatory, Cardiovascular, and Neurological Properties

et al. 2020

View full text Add to dashboard Cite

show abstract

Fungicidal properties and insights on the mechanisms of the action of volatile oils from Amazonian Aniba trees

Souza

Pimentel

Santos

et al. 2020

Industrial Crops and Products

View full text Add to dashboard Cite

Chemical Diversity and Therapeutic Effects of Essential Oils of Aniba Species from the Amazon: A Review

Trindade

Xavier

Setzer

et al. 2021

Plants

View full text Add to dashboard Cite

Lauraceae families have great diversity in the world’s tropical regions and are represented mainly by aromatic shrubs and trees with significant production of essential oils (EOs). This work presents a review of the EO chemical profiles from specimens of Aniba, including their seasonal variations, geographical distributions, and biological activities in the Amazon biome. Based on the survey, 15 species were reviewed, representing 167 oil samples extracted from leaves, twig barks, and woods. Brazilian Amazon was the most representative geographic area in the number of specimens, highlighting the locations Belém, (Pará state, PA) (3 spp., 37 samples), Santarém (PA) (3 spp., 10 samples), Carajás (PA) (3 spp., 7 samples), and Manaus (Amazonas state, AM) (3 spp., 16 samples). The main compound classes identified in oils were benzenoids and phenylpropanoids, represented by 1-nitro-2-phenylethane, benzyl salicylate, benzyl benzoate and methyleugenol, along with terpenoids, especially monoterpenes and sesquiterpenes, such as linalool, α-phellandrene, β-phellandrene, β-selinene, and spathulenol. The EOs from Aniba showed considerable variation in the chemical profiles according to season and collection site. The hierarchical cluster analysis classified the samples into two main groups according to chemical composition. This review highlights its comprehensive and up-to-date information on history, conservation, traditional uses, chemosystematics, pharmacological potential of Aniba species.

show abstract

New and sustainable essential oils obtained from the long-term explored cinnamomum-like Aniba canelilla

Cited by 3 publications

References 21 publications

Aniba canelilla (Kunth) Mez (Lauraceae): A Review of Ethnobotany, Phytochemical, Antioxidant, Anti-Inflammatory, Cardiovascular, and Neurological Properties

Aniba canelilla (Kunth) Mez (Lauraceae): A Review of Ethnobotany, Phytochemical, Antioxidant, Anti-Inflammatory, Cardiovascular, and Neurological Properties

Fungicidal properties and insights on the mechanisms of the action of volatile oils from Amazonian Aniba trees

Chemical Diversity and Therapeutic Effects of Essential Oils of Aniba Species from the Amazon: A Review

Contact Info

Product

Resources

About