2022
DOI: 10.1007/978-981-19-4101-6_2
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Mycorrhizosphere Revisited: Multitrophic Interactions

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Cited by 3 publications
(2 citation statements)
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“…D1 had a privileged interaction with either the carbon source derived from the fungus, which was obtained by the bacterium capable of converting organic P into inorganic P, or the bacterial community that lives on the surface of hyphae, which can be at least partially controlled by the bacterium of the genus Streptomyces. This is done mainly by limiting the activity of bacteria that have low P-mineralizing potential, thus allowing AM fungi to access P [70,71].…”
Section: (C) Mycorrhiza-microorganisms Interactionmentioning
confidence: 99%
“…D1 had a privileged interaction with either the carbon source derived from the fungus, which was obtained by the bacterium capable of converting organic P into inorganic P, or the bacterial community that lives on the surface of hyphae, which can be at least partially controlled by the bacterium of the genus Streptomyces. This is done mainly by limiting the activity of bacteria that have low P-mineralizing potential, thus allowing AM fungi to access P [70,71].…”
Section: (C) Mycorrhiza-microorganisms Interactionmentioning
confidence: 99%
“…They are also very important for crop production and growth and establishment of perennial plants, particularly woody plants with deep roots. Moreover, they help in a buildup and maintenance of mycorrhizal networks, or hyphal bridge (hyphal linkage) to exchange resources amongst tree species (Muthukumar et al, 2022). AMF also increase the volume of soil to be exploited and thereby improve phosphorous (P) use e ciency and P access to plants and its cycling in the soil (Muleta et al, 2008).…”
Section: Introductionmentioning
confidence: 99%