Significance and Impact of the Study: The mycotoxin contamination in ornamental birds is still poorly studied. There are limited numbers of reports about this subject. Most studies are still carried out in the poultry production. Due to potential contamination by fungi and mycotoxins in this feed, and the fact that there are limited data available in the world, the monitoring is highly relevant. Even if the amount of mycotoxins found is not enough to cause acute adverse effects, it is a sign that the feed will be less nutritious, and it will increase the risk of chronic mycotoxicoses. This is the first study supplying data on fungi and the occurrence of mycotoxins in Brazilian ornamental birds feed.
AbstractThe purposes of this study were to determine the distribution of total mycobiota, to determine the occurrence of Aspergillus spp., Penicillium spp. and Fusarium spp. and to detect and quantify fumonisin B 1 and aflatoxin B 1 in birds' feedstuffs. Sixty samples from different commercial feeds were collected. Analysis of the total mycobiota was performed and total fungal counts were expressed as CFU g À1 . The isolation frequency (%) and relative density (%) of fungal genera and species were determined. Mycotoxins determination was carried out using commercial ELISA kits. The 48% of standard, 31% of premium and only 9% of super premium feed samples were found above of recommended limit (1 9 10 4 CFU g À1 ). Aspergillus (82%), Cladosporium (50%) and Penicillium (42%) were the most frequently isolated genera. Aspergillus niger aggregate (35%), Aspergillus fumigatus (28%) and Aspergillus flavus (18%) had the highest relative densities. Contamination with fumonisins was detected in 95% of total samples with levels from 0Á92 to 6Á68 lg g À1 , and the aflatoxins contamination was found in 40% of total samples with levels between 1Á2 and 9Á02 lg kg À1 . Feed samples contaminated with fumonisins and aflatoxins are potentially toxic to birds.