2000
DOI: 10.1002/1526-4025(200004/06)16:2<85::aid-asmb384>3.0.co;2-d
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Multivariate analysis for the assessment of factors affecting industrial competitiveness: The case of Greek food and beverage industries

Abstract: Principal component analysis is integrated with canonical analysis to examine aspects of the competitiveness of two di!erent sectors of the Greek manufacturing, i.e. the food and the beverage industries. Di!erent measures of labour productivity, vertical integration, technological innovation and size of the "rms which are considered as critical factors of industrial competitiveness are used in the application of the principal component analysis. Canonical analysis is then applied to correlate the variables of … Show more

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Cited by 15 publications
(6 citation statements)
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“…This model can be applied to support strategic decisions about technology selection, productivity management, or investment planning. Lipovatz et al (2000) consider labour productivity, vertical integration, technological innovation, and firm size to be critical factors for industrial competitiveness and apply multivariate analysis to assess these factors in the Greek food and beverage industries. They find that productivity evolution correlates primarily with organisational and structural changes and, to a lesser extent, with growth rate and technological innovations.…”
Section: Industry Competitivenessmentioning
confidence: 99%
“…This model can be applied to support strategic decisions about technology selection, productivity management, or investment planning. Lipovatz et al (2000) consider labour productivity, vertical integration, technological innovation, and firm size to be critical factors for industrial competitiveness and apply multivariate analysis to assess these factors in the Greek food and beverage industries. They find that productivity evolution correlates primarily with organisational and structural changes and, to a lesser extent, with growth rate and technological innovations.…”
Section: Industry Competitivenessmentioning
confidence: 99%
“…As a key indicator of customer‐focused performance, customer satisfaction has often been considered one of the important dimensions of business performance, no matter when competitiveness or performance is studied, strategically or operationally. Enhanced customer satisfaction, greater customer loyalty, increased sales and productivity, high new product success, effectiveness of internal processes, innovation and improvement activities and higher employee satisfaction and empowerment are all inter‐linked and will always lead to more sustainable competitive advantage (Meyers et al .,1999; Lipovatz et al ., 2000). As for other aspects of customer‐focused performance, Zeithaml (1996) report a study of the links between service quality and customer behavior, in which the overall findings offer strong support for the intuitive notion that improving service quality can increase favorable behavioral intentions and decrease unfavorable intentions, implying great potential for higher profit.…”
Section: Customer‐focused Performance and Its Significant Role In Successmentioning
confidence: 99%
“…have been extensively developed in the works of many scholars with regard to modern socio-economic systems. In addition to the aforementioned literature, credit should given to many other scholars, such as Carpenter et al (1988), Krugman (1994), Nickell (1996), Nachum et al (2001), Beggs and Klemperer (1992), Lau (1982), Schmidt (1997), Goldberg and Knetter (1999); Kadiyali et al (2001), Lipovatz et al (2000), Blakely (2001), Ahn (2002), Przybyla and Roma (2005), Putsis and Dhar (1998); Cotterill et al (2000), Roberts and Samuelson (1988), Shankar and Bayus (1999), Peteraf (1993), Aiginker (1998), Brooksbank and Pickernel (1999), Camagni (2002), Clark et al (2005), Reinert (1994), Borg (2009), Badinger (2013).…”
Section: Literature On Competition and Competitivenessmentioning
confidence: 99%