2014
DOI: 10.4103/2230-8598.133143
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Multiple Bowen′s disease in chronic arsenicosis

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Cited by 3 publications
(3 citation statements)
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References 7 publications
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“…Also the flexibility was much higher than results in the previously reported literatures. 26,27 Especially, the elongation at break of the blends U7F3 was several times much more than the reported results.…”
Section: Mechanical Propertiescontrasting
confidence: 55%
“…Also the flexibility was much higher than results in the previously reported literatures. 26,27 Especially, the elongation at break of the blends U7F3 was several times much more than the reported results.…”
Section: Mechanical Propertiescontrasting
confidence: 55%
“…Calculations were made of the free energy (ΔG ), enthalpy (ΔH ) and entropy (ΔS ) of the systems, using Eqs. (8)(9)(10): Chitosan cross-linked with glutaraldehyde 113.00 Pb 2þ [54] GLA-cross-linked metal-complexed chitosan 105.26 Pb 2þ [55] Chitosan/cotton fibers 101.53 Pb 2þ [56] Wheat bran 79.40 Pb 2þ [57] Chitosan/clay beads 72.31 Cd 2þ [58] Chitosan-alginate beads 60.27 Pb 2þ [59] Fly ash porous pellet 45.54 Pb 2þ [60] Wheat straw 41.84 Ni 2þ [61] Seed husk of Calophyllum inophyllum 34.51 Pb 2þ [62] Chitosan/glutaraldehyde 32.90 Cd 2þ [63] Hazelnut shell 28.18 Pb 2þ [64] Hyacinth roots 24.94 Pb 2þ [65] De-oiled allspice husk 20.79 Pb 2þ [66] Coal fly ash 18.98 Cd 2þ [67] Tea factory waste 18.42 Ni 2þ [68] Al-impregnated fly ash 15.75 Ni 2þ [69] Chitosan/cotton fibers (via Schiff base bond) 15.74 Cd 2þ [56] Wheat bran 12.00 Ni 2þ [70] Chitosan/cotton fibers (via Schiff base bond) 7.63 Ni 2þ [56] Results of the present study are marked in bold. where ΔG o (kJ/mol) is the change in the free energy of the system, ΔH o (kJ/mol) is the change in the free enthalpy of the system, ΔS o (kJ mol À1 K À1 ) is the change in the free entropy of the system, R (8.314 J mol À1 K À1 ) is the gas constant, K c is the reaction equilibrium constant, and T (K) is the temperature.The changes in enthalpy and entropy were calculated based on the plot of lnK c vs. 1/T, using its slope (À ΔH o R ) and y-axis intercept…”
Section: Thermodynamic Studiesmentioning
confidence: 99%
“…13,14 However, the hydrophilic nature of starch is susceptible to moisture uptake, which results in inadequate performance, in particular, with respect to the water-vapor permeability and tensile strength. 15,16 To improve the mechanical properties of starch-based films, various blending and compositing techniques have been developed [17][18][19] ; these include mixing with lipids/oil, [20][21][22] blending with protein/gelatin, 8,[23][24][25][26] reinforcing with mineral filler 27 and cellulous fibers, 11,12,28 and self-reinforcing techniques. 9 More recently, reinforcement with polysaccharide-based crystals, such as cellulose and starch crystals, in particular, nanoscale crystals, has attracted great attention.…”
Section: Introductionmentioning
confidence: 99%