“…13,14 However, the hydrophilic nature of starch is susceptible to moisture uptake, which results in inadequate performance, in particular, with respect to the water-vapor permeability and tensile strength. 15,16 To improve the mechanical properties of starch-based films, various blending and compositing techniques have been developed [17][18][19] ; these include mixing with lipids/oil, [20][21][22] blending with protein/gelatin, 8,[23][24][25][26] reinforcing with mineral filler 27 and cellulous fibers, 11,12,28 and self-reinforcing techniques. 9 More recently, reinforcement with polysaccharide-based crystals, such as cellulose and starch crystals, in particular, nanoscale crystals, has attracted great attention.…”