2008
DOI: 10.1016/j.jconrel.2008.08.020
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Multi-ion-crosslinked nanoparticles with pH-responsive characteristics for oral delivery of protein drugs

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Cited by 182 publications
(126 citation statements)
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“…This result was in agreement with the transport study that FQS modified NPs possessed the optimal ability of transepithelial transport. Additionally, it worth to be noticed that a gradual recovery in TEER values was observed after the incubated test samples were removed ( Figure 5C), which is similar with former study that TEER values were reach 80% of initial after removing the chitosan NPs (Lin et al, 2008). These observations suggest that the T-NPs and FQS-NPs could open the TJs of Caco-2 cell monolayers reversibly and facilitate the permeation of insulin across intestinal epithelium.…”
Section: In Vitro Transport Studysupporting
confidence: 88%
“…This result was in agreement with the transport study that FQS modified NPs possessed the optimal ability of transepithelial transport. Additionally, it worth to be noticed that a gradual recovery in TEER values was observed after the incubated test samples were removed ( Figure 5C), which is similar with former study that TEER values were reach 80% of initial after removing the chitosan NPs (Lin et al, 2008). These observations suggest that the T-NPs and FQS-NPs could open the TJs of Caco-2 cell monolayers reversibly and facilitate the permeation of insulin across intestinal epithelium.…”
Section: In Vitro Transport Studysupporting
confidence: 88%
“…Comparing with CS/g-PGA nanoparticles, the multiion-cross-linked nanoparticles could retain more insulin. With the addition of MgSO 4 and TPP, the cumulative amount of insulin released were significantly reduced at pH 2.5 and pH 7.0, while a fast release of insulin was observed at pH 7.4 (simulating the pH in the body fluid at intercellular spaces), which means insulin were more likely to be released from the multi-ion-cross-linked nanoparticles after they were infiltrated into mucus layer (Lin et al, 2008). Since SC injection of insulin often produces peripheral hyperinsulinemia in individuals.…”
Section: G-pga-based Materialsmentioning
confidence: 98%
“…Semakin banyak terjadi reaksi sambung silang ionik antara kitosan dan STPP, maka semakin banyak molekul nanopartikel zat aktif yang terbentuk. Pada penelitian Yu-Hsin et al (2008) melaporkan bahwa STPP sebagai polianion berinteraksi membentuk ikatan silang dengan kitosan yang bersifat kation akan membentuk nanopartikel yang lebih stabil dan memiliki penembusan membran yang lebih baik. STPP dipilih memiliki sifat food grade, lebih aman, dan tidak menimbulkan efek samping.…”
Section: Sintesis Nanopartikel Kulit Manggisunclassified