2014
DOI: 10.1590/0103-8478cr20140186
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Mudanças no uso da terra decorrentes da expansão da cultura da cana-de-açúcar na região oeste do estado de São Paulo

Abstract: RESUMO A demanda por alternativas energéticas tem aumentando a produção mundial de biocombustíveis e, consequentemente, o cultivo das culturas agrícolas. No Brasil, o lançamento dos veículos bicombustíveis propiciou a retomada

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Cited by 14 publications
(10 citation statements)
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“…All these aspects of cattle ranching lead to generally higher landscape heterogeneity within this crop type. Sugarcane has replaced cattle pastures and other crops recently in southeast Brazil (Rudorff et al 2010;Lourenzani and Caldas 2014), a tendency likely to continue due to Brazil's high ethanol production goals (Vian et al 2015).…”
Section: Introductionmentioning
confidence: 99%
“…All these aspects of cattle ranching lead to generally higher landscape heterogeneity within this crop type. Sugarcane has replaced cattle pastures and other crops recently in southeast Brazil (Rudorff et al 2010;Lourenzani and Caldas 2014), a tendency likely to continue due to Brazil's high ethanol production goals (Vian et al 2015).…”
Section: Introductionmentioning
confidence: 99%
“…This process of strong expansion leads to complex and multidimensional transformations in the regions. Several scientific debates have been related to the sustainability of bioenergy production, with emphasis on environmental, social, and food production and food security impacts (Gilio & Moraes, 2016;Lourenzani & Caldas, 2014).…”
Section: Methodsmentioning
confidence: 99%
“…The challenges of incorporating technology, the low dynamism and inconsistencies in the productive environment, have prevented the increase of sugarcane agricultural productivity (Santos, 2016). The "area effect" is an indicator of variation in sugarcane production, resulting from the incorporation of new areas and/or crop substitution, which are related to changes in the agrarian structure (Camara & Caldarelli, 2016;Lourenzani & Caldas, 2014. The "productivity effect" represents the variation in sugarcane production due to the intensification of the means of production, including the improvement of applied technology, the use of more adapted sugarcane varieties, mechanization efficiency in planting and harvesting, and increasing production per unit of area (Abdala & Ribeiro, 2011;Nyko et al, 2013).…”
Section: Methodsmentioning
confidence: 99%
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“…The growth of bioethanol demand in the 2000s took place in a moment that the traditional regional of São Paulo were dealing with problems with competition for sugarcane, what rose the prices of land and acquisition of raw material (BELIK et al, 2017). Therefore, new investments in bioethanol prioritized zones where sugarcane was not a relevant activity, like the western region of São Paulo, the south of Goiás, the triangle of Minas Gerais, and southwest of Mato Grosso do Sul (ROSENDO;MATOS, 2017;PIETRAFESA;PIETRAFESA, 2016;LOURENZANI;CALDAS, 2014).…”
Section: Introductionmentioning
confidence: 99%