2018
DOI: 10.20546/ijcmas.2018.705.343
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Morphological Characterization of Mango (Mangifera indica L.) Germplasm Using DUS Testing

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Cited by 12 publications
(13 citation statements)
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“…The value of leaf dimensions‐related characters was as follows: leaf blade length: 95.83–327.42 mm, leaf blade width: 27.44–85.23 mm, petiole length: 8.87–53.62 mm, petiole thickness: 1.30–3.17 mm, and thickness of pulvinus: 2.03–4.69 mm (Table 1 ). The variation in foliage density of mango genotypes might be due to variation in genetic constitution among different genotypes which confirms the earlier findings in mango (Bhamini et al, 2018 ; Dhillon et al, 2004 ). Characterization and identification of mango cultivars using leaf length, width, shape, apex, and base have been reported by numerous scientists (Barholia & Yadav, 2014 ; Bhamini et al, 2018 ; Khan et al, 2015 ; Mussane, 2010 ; Rajwana et al, 2011 ; Sennhenn et al, 2014 ).…”
Section: Resultssupporting
confidence: 88%
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“…The value of leaf dimensions‐related characters was as follows: leaf blade length: 95.83–327.42 mm, leaf blade width: 27.44–85.23 mm, petiole length: 8.87–53.62 mm, petiole thickness: 1.30–3.17 mm, and thickness of pulvinus: 2.03–4.69 mm (Table 1 ). The variation in foliage density of mango genotypes might be due to variation in genetic constitution among different genotypes which confirms the earlier findings in mango (Bhamini et al, 2018 ; Dhillon et al, 2004 ). Characterization and identification of mango cultivars using leaf length, width, shape, apex, and base have been reported by numerous scientists (Barholia & Yadav, 2014 ; Bhamini et al, 2018 ; Khan et al, 2015 ; Mussane, 2010 ; Rajwana et al, 2011 ; Sennhenn et al, 2014 ).…”
Section: Resultssupporting
confidence: 88%
“…The variation in foliage density of mango genotypes might be due to variation in genetic constitution among different genotypes which confirms the earlier findings in mango (Bhamini et al, 2018 ; Dhillon et al, 2004 ). Characterization and identification of mango cultivars using leaf length, width, shape, apex, and base have been reported by numerous scientists (Barholia & Yadav, 2014 ; Bhamini et al, 2018 ; Khan et al, 2015 ; Mussane, 2010 ; Rajwana et al, 2011 ; Sennhenn et al, 2014 ).…”
Section: Resultssupporting
confidence: 88%
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“…Sixty local germplasm of mango were selected from the district of Chapainawabganj and the experimental site is under AEZ 11 (Agro-Ecological Zones) which is geographically located at 24 0 35' North latitude and 88 0 16' East longitude with a total annual rainfall of 1200 mm [8].…”
Section: Methodsmentioning
confidence: 99%
“…Fruit are generally round, oblong and obovoid in shape were depended upon the genotype. Size of fruit is also different in different variety depended on the genotypes (Kanchan Bhamini et al, 2018). Uses: Mango ripe and unripe fruit use as edible fruit and also used as flavor in many product such as fruit juice, ice-cream, wines, teas, breakfast cereals, muesli bars, and biscuits also as pickles prepare from mango green fruit and mango bark to extracted yellowish-brown dye used for silk and young leaves are provide as edible when boiled.…”
Section: Introductionmentioning
confidence: 99%