“…High concentrations of micro-and macronutrients, RH and sugar content, plant growth regulators, low light intensity, low osmotic and water potentials in the medium, and limited carbon dioxide and oxygen gas exchange are all factors that positively impact the in vitro growing plants [22,23]. These variables achieve high proliferation rates, but they also frequently result in physiological, anatomical, and morphological disorders that impede ex vitro acclimatization and decrease the survival rate of plants [72,73]. High proliferation rates during the in vitro multiplication stage, successful ex vitro acclimatization of the plantlets, high plant survival rates, and some degree of automation are all necessary for effective commercial in vitro propagation [74].…”