MON-P184: Assessment of Nutrition Status of Elite Turkish Adolescent Football Players

Ersoy, Nesli; Ersoy, Gülgün

doi:10.1016/s0261-5614(17)30903-2

Cited by 3 publications

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“…The relationship between the nutritional status of professional football players, their anthropometric measurements and their DII scores was investigated in this study. The nutritional status of football players is of great importance as it positively affects performance parameters and reduces the risk of injury (16). (18).…”

Section: Discussionmentioning

confidence: 99%

Relationship between Nutritional Status, Anthropometric Measurements and Dietary Inflammatory Index in Professional Football Players

Kenger

Eren

Güneş

2023

Clinical and Experimental Health Sciences

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Objective: This study was carried out to evaluate the relationship between the nutritional status, anthropometric measurements and dietary inflammatory index (DII) of professional football players exposed to long-term intense exercise.Method: Twenty-one professional male football players with a mean age of 26.00±5.69 years playing in the same club participated in the study. The nutritional status of the football players was evaluated with 3-day food consumption record (2 days of training and 1 match day). DII scores were calculated using data on 34 nutrient/nutritional ingredients obtained from the food consumption records. Body fat percentage in the anthropometric evaluations were determined by caliper and skinfold thicknesses. Results:The median DII scores of the football players were found as -3.42 (-9.95 -0.95), and their nutritional intake were found to be antiinflammatory. When the relationship between the DII scores of the football players and their anthropometric measurements was examined, a positive and significant correlation (R: .476; p: .029) was found between their DII score and their abdominal adiposity. However, there was no significant correlation (p> .05) between the DII scores and the other anthropometric measurements. In addition, there was a significant negative correlation (R: -.468; p: .032) between fiber consumption and abdominal adiposity, and a significant positive correlation between carbohydrate and fat consumption and body weight (respectively R= .730 p= .000; R= .526 p= .014). Conclusion:It has been revealed that the football players participating in our study generally have an anti-inflammatory diet. It was also found that abdominal adiposity was higher in the football players with high DII scores.

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Section: Discussionmentioning

confidence: 99%

Relationship between Nutritional Status, Anthropometric Measurements and Dietary Inflammatory Index in Professional Football Players

Kenger

Eren

Güneş

2023

Clinical and Experimental Health Sciences

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“…Otonom n n çeş tl b l m dallarına göre farklı tanımları vardır. Örneğ n mühend sl k b l m otonom y tanımlarken, b r defa akt ve ed lmes yle gerçek dünyada, bel rl alanlarda, dıştan b r müdahaleye maruz kalmadan faal yet yürüteb len b r s stem olarak fade eder 92 . Felsef yaklaşım se yapay zekadak otonom y kend amacını bel rleme ve bu amaç doğrultusunda karar vereb lme mekan zması olarak yorumlar 93 .…”

Section: Yapay Zeka üRünler N N Eser N Tel ğunclassified

“…Örneğ n mühend sl k b l m otonom y tanımlarken, b r defa akt ve ed lmes yle gerçek dünyada, bel rl alanlarda, dıştan b r müdahaleye maruz kalmadan faal yet yürüteb len b r s stem olarak fade eder 92 . Felsef yaklaşım se yapay zekadak otonom y kend amacını bel rleme ve bu amaç doğrultusunda karar vereb lme mekan zması olarak yorumlar 93 . Hukuk b l m ne göre se otonom , hak ve sorumlulukları kapsayacak b r yasal statüye, ehl yete ve kusur sorumluluğuna sah p olmayı çer r 94 .…”

Section: Yapay Zeka üRünler N N Eser N Tel ğunclassified

“…Felsef yaklaşım se yapay zekadak otonom y kend amacını bel rleme ve bu amaç doğrultusunda karar vereb lme mekan zması olarak yorumlar 93 . Hukuk b l m ne göre se otonom , hak ve sorumlulukları kapsayacak b r yasal statüye, ehl yete ve kusur sorumluluğuna sah p olmayı çer r 94 . Dolayısıyla otonom yapay zekaların meydana get rm ş olduğu ürünler n n tel kler n n FSEK kapsamında rdelenmes hal nde, salt programlandıkları kodlamalar doğrultusunda hareket eden ve mekan k süreçlere tab olan veya tesadüfen b r ürün oluşturan yapay zekaların ürett kler sonuçların eser olarak değerlend r lmes elbette mümkün olmayacaktır.…”

Section: Yapay Zeka üRünler N N Eser N Tel ğunclassified

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Yapay Zeka Ürünleri̇ni̇n Hukuki̇ Ni̇teli̇ği̇ Ve Fi̇kri̇ Eser Kavrami

Balta¹

2020

Ankara Hacı Bayram Veli Üniversitesi Hukuk Fakültesi Dergisi

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21. yüzyıl itibariyle şüphesiz teknolojinin gelişmesine ve teknolojik imkan ve araştırmaların artış göstermesine bağlı olarak, adından çokça söz ettiren yapay zeka, insan hayatındaki anlam ve önemini her geçen gün biraz daha tutarlı ve kararlı bir biçimde ortaya koymaktadır. Gündelik hayatta temizlik amacıyla kullanılan robotlar kadar, sağlık sektörünün adeta vazgeçilmezi haline gelen tıbbi klinik uygulamalar şeklinde de belirebilen yapay zeka, insan hayatının bir parçası haline gelmiş, insan yaşam tarzıyla adeta bütünleşmiştir. Öyle ki, insan zekası modelleştirilerek geliştirilen yapay zekanın, ayrıca insan benzeri yeteneklerle çeşitli ürünleri de resim çizmek, şarkı söylemek, dans etmek, bestelemek suretiyle üretebiliyor olması, özellikle fikri mülkiyet hukuku bağlamında bu ürünlerin niteliğine yönelik tartışmalara sebebiyet vermektedir. Bu ürünlerin fikri mülkiyet hukuku kapsamında eser olarak değerlendirilip değerlendirilemeyeceği ancak eser kavramının tespiti ile mümkündür. Zira fikri mülkiyet hukukunun odak noktasını eser kavramı ve unsurları teşkil etmektedir. Bu çalışmanın amacı öncelikle çeşitli yönleriyle yapay zekayı tanımlamak, yapay zeka ürünlerini örneklendirdikten sonra bu ürünlerin hukuki niteliğini değerlendirebilmek adına eser kavramını incelemektir.

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“…Adequate consumption of food and beverages determined before training and matches positively affects performance. The appropriate foods and drinks that the athlete receives in sufficient quantities after the match help the body to come to itself as well as accelerate the recovery (Ersoy, 2011;Mor et al, 2018;Baykara et al, 2019). The nutrition program should be planned according to the age, gender, health status, daily amount of energy needed and body mass index of the athlete according to the sports branch.…”

Section: Introductionmentioning

confidence: 99%

Investigation of nutrition knowledge levels of basketball coaches working in Karaman city center

Aktaş

AKTURFAN²

2023

Turkish Journal of Kinesiology

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Adequate and balanced nutrition is to advance success positively. Adequate and balanced nutrition is necessary for the energy and mental well-being required during training and competition. Individuals with sufficient nutritional knowledge know-how, where and how much they should get the nutrients they need while doing sports. The most important resource about nutrition education for athletes is known as trainers. The nutritional knowledge levels of trainers are important in this context. This study was carried out to determine the nutritional knowledge levels of basketball coaches working in the 2021/2022 basketball season in the city center of Karaman. The universe of the research consists of basketball coaches who have signed contracts for the 2021/2022 season in the clubs located in the city center of Karaman. In order to examine the nutrition knowledge level of the trainers, the questionnaire form, which included a socio-demographic information Question in the first part and a Question on the analysis of the nutrition knowledge level in the second part, was applied using. In the qualitative research method, it was applied with a face-to-face interview technique. Questionnaire the questions were created by making use of previous scientific studies and were examined by three experts working in the nutrition-dietetics department and the gastronomy and culinary arts department. In conclusion, it was determined that the trainers should give correct information about nutrition to the athletes before, during, and after the training and competition, and therefore they should receive in-service training at certain intervals in order to improve their nutrition.

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MON-P184: Assessment of Nutrition Status of Elite Turkish Adolescent Football Players

Cited by 3 publications

References 0 publications

Relationship between Nutritional Status, Anthropometric Measurements and Dietary Inflammatory Index in Professional Football Players

Relationship between Nutritional Status, Anthropometric Measurements and Dietary Inflammatory Index in Professional Football Players

Yapay Zeka Ürünleri̇ni̇n Hukuki̇ Ni̇teli̇ği̇ Ve Fi̇kri̇ Eser Kavrami

Investigation of nutrition knowledge levels of basketball coaches working in Karaman city center

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