2016
DOI: 10.17221/45/2016-vetmed
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Molecular characterisation of Shiga toxin-producing Escherichia coli O157:H7 isolates from cattle in eastern Turkey

Abstract: Shiga toxin-producing Escherichia coli (STEC) O157:H7 is an important foodborne pathogen worldwide. In Turkey, little is known about the molecular characteristics of STEC O157:H7 isolates. The aim of this study was to examine the genetic diversity of STEC O157:H7 isolates from cattle in Turkey using pulsed-field gel electrophoresis (PFGE). A total of 18 STEC O157:H7 strains were isolated from 540 rectal swab samples of slaughtered cattle in two abattoirs (coded A and B) located in eastern Turkey. The presence … Show more

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Cited by 2 publications
(2 citation statements)
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“…All (100%) of the isolates had at least one of the four virulence genes ( stx1 , stx2 , eae , and hlyA ) in their DNA. Although this report was not in agreement with Kalin et al [ 35 ] in which no virulence genes were detected except the eae gene, it was in line with the report from Turkey [ 45 ] in which all the isolates harbored the four virulence genes.…”
Section: Discussionsupporting
confidence: 72%
“…All (100%) of the isolates had at least one of the four virulence genes ( stx1 , stx2 , eae , and hlyA ) in their DNA. Although this report was not in agreement with Kalin et al [ 35 ] in which no virulence genes were detected except the eae gene, it was in line with the report from Turkey [ 45 ] in which all the isolates harbored the four virulence genes.…”
Section: Discussionsupporting
confidence: 72%
“…A total of 41 EHEC isolates were used in the PFGE using restriction enzyme digestion with XbaI enzyme (Thermo Fisher, USA) according to previously published protocols [ 19 ]. Gel electrophoresis was performed using the Chef Mapper XA PFGE system (Bio-Rad) under the following conditions: Initial switch time: 2.2 s; final switch time: 54.2 s; run time: 18 h; angle: 120°; gradient: 6.0 V/cm; temperature: 14°C; and ramping factor: linear.…”
Section: Methodsmentioning
confidence: 99%