Model of agricultural extension service system to accelerate technology adoption for vanilla smallholder

Abstract

Transfer of knowledge and technology is the critical aspect to increasing the performance of vanilla agribusiness. Various technologies to accelerate the increasing productivity and quality of vanilla have been introduced. However, adoption at the smallholder level is still not optimal. This study aims to formulate an extension service system to accelerate technology adoption at the farmer level. The analytical method used is MICMAC. Extension activities in household approach, farm school, and farm demonstration or demonstration plot greatly influence other agribusiness components. On the other hand, the availability of other agribusiness components affects extension activities. Extension for vanilla smallholders tends to be dominated by individuals with technical aspects as the focus of the subject matter. However, behavioural and institutional elements are not yet determinants of the sustainability of the learning process. An extension service system is an integrated approach that encourages the transfer of knowledge, information, and technology as a continuous learning process. Integrated extension service system for vanilla agribusiness development based on knowledge support service. It is supported by agribusiness support service, policy, market opportunities, and industry organization. Knowledge support service encourages the establishment of individual and smallholder organization capacity development.

Analysis of sustainability ranking of vanilla cultivation systems in West Java, Indonesia

“…This condition is exacerbated by the fluctuating price of vanilla green beans, so farmers have to sell at the price that occurred at the time without being able to delay waiting for a better price. Therefore, an extension is needed to improve the skill of vanilla processing [15].…”