2017
DOI: 10.1055/s-0043-101824
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Mitochondria as a Target for the Cardioprotective Effects of Cydonia oblonga Mill. and Ficus carica L. in Doxorubicin-Induced Cardiotoxicity

Abstract: Quince (Cydonia oblonga Mill.) and fig (Ficus carica L.) exhibit a broad spectrum of pharmacological activities. Regarding the cardiotoxic effect of doxorubicin (DOX) is mediated mainly through mitochondrial oxidative stress and dysfunction; the present study evaluated the cardioprotective effects of the aqueous extracts of Cydonia oblonga Mill. fruit (ACO) and Ficus carica L. fruit (AFC) against DOX-induced cardiotoxicity. Cardiomyocytes toxicity was induced in male Sprague Dawley rats by intraperitoneal (ip)… Show more

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Cited by 21 publications
(10 citation statements)
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References 38 publications
(38 reference statements)
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“…Under our experimental conditions, Dox (0.5 and 1 μM for 24 hours) caused cytotoxicity on H9c2 cells, as indicated by cell mass loss, decreased metabolic viability, loss of ΔΨm, increased levels of mitochondrial superoxide anion, and increased caspase-3 and caspase-9-like activity, consistent with our previous studies in the same model [62,63]. Our results demonstrated that pretreatment with both plant extracts (1 and 25 µg/mL) prevented Dox-induced cytotoxicity in H9c2 cells, especially at the highest concentration tested.…”
Section: Discussionsupporting
confidence: 91%
“…Under our experimental conditions, Dox (0.5 and 1 μM for 24 hours) caused cytotoxicity on H9c2 cells, as indicated by cell mass loss, decreased metabolic viability, loss of ΔΨm, increased levels of mitochondrial superoxide anion, and increased caspase-3 and caspase-9-like activity, consistent with our previous studies in the same model [62,63]. Our results demonstrated that pretreatment with both plant extracts (1 and 25 µg/mL) prevented Dox-induced cytotoxicity in H9c2 cells, especially at the highest concentration tested.…”
Section: Discussionsupporting
confidence: 91%
“…The final extract contained 24 % water. The extract were dissolved in distilled water at the desired concentrations just before use [21]. We chose a wide range of concentrations for the aqueous extract of C. moschata fruit in our pilot study.…”
Section: Methodsmentioning
confidence: 99%
“…Total polyphenol content was determined by spectrophotometry, using gallic acid as the standard based on the Folin-Ciocalteu method as previously described (Gholami et al, 2017[ 16 ]).…”
Section: Methodsmentioning
confidence: 99%