2011
DOI: 10.1159/000324447
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Minor Interference of Cross-Reactive Carbohydrates with the Diagnosis of Respiratory Allergy in Standard Clinical Conditions

Abstract: Background: Immunoglobulin E (IgE) to N-glycans from plant and invertebrate glycoproteins induces extensive in vitro cross-reactivity. This study investigates the prevalence and diagnostic relevance of IgE to these N-glycans [cross-reactive carbohydrate determinants (CCDs)] in patients with suspicion of respiratory allergy. Methods: A total of 1,025 adult subjects with symptoms of rhinitis and/or asthma from a reference allergy clinic were studied. Determinations included a structured questionnaire, skin prick… Show more

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Cited by 21 publications
(26 citation statements)
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References 52 publications
(91 reference statements)
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“…The sensitization rate to the CCD component MUXF3 in pollen-sensitized patients was 6.5%, and this rate was similar to the result of another recent study [8]. Patients showing positivity to natural purified components were more frequently sensitized to MUXF3 than was the group as a whole - e.g.…”
Section: Resultssupporting
confidence: 88%
“…The sensitization rate to the CCD component MUXF3 in pollen-sensitized patients was 6.5%, and this rate was similar to the result of another recent study [8]. Patients showing positivity to natural purified components were more frequently sensitized to MUXF3 than was the group as a whole - e.g.…”
Section: Resultssupporting
confidence: 88%
“…A similar prevalence of CCD‐specific IgE (6%) was found in a large Spanish study of adults attending a respiratory allergy clinic with a higher prevalence in those sensitised to pollens rather than house dust mite . Our study's prevalence of CCD‐specific IgE was lower than that reported by Sander et al .…”
Section: Characteristics and Outcomes Of Ccd‐sensitised And Ccd‐non‐ssupporting
confidence: 84%
“…These carbohydrate determinants are immunologically similar and highly cross-reactive and can interfere with IgE-specific assays, such as wood dust [3], which may result in a misdiagnosis of occupational allergy. The prevalence of specific IgE to cross-reactive carbohydrate determinants (CCDs) in occupational respiratory allergy is not well described; however, it has been reported to be 6% in Spanish adults attending a respiratory allergy clinic [4], 10% in Polish workers with suspected occupational respiratory allergy [5] and 25% in German bakers [6].In the study of German bakers, the majority of bakers had cosensitisation to both wheat flour and grass pollen, which raises the possibility that CCDs may be responsible for the cross-reactivity between grass and wheat flour [6], although previous studies have suggested that there is little cross-reactivity between these allergens [7]. In the Spanish bakers, CCDs have been reported to be at least partly responsible for the crossreactivity observed between wheat flour and kiwi fruit [8].The aim of our study was to determine the prevalence of specific IgE to CCD in UK bakers and determine whether CCDs interfere with the accuracy of wheat flour-specific IgE assays, particularly in those bakers cosensitised to grass pollen.Serum samples were obtained from bakers (n = 209) who were attending the occupational lung disease clinic at the Royal Brompton and Harefield NHS Trust, London, for investigations into possible diagnosis of occupational asthma.…”
mentioning
confidence: 99%
“…Also Kespohl et al did not find correlation between positive results of sIgE to the most common inhalative allergens and CCDs [22]. Other results demonstrated that in CCDpositive patients with suspected respiratory allergy, male sex and atopy were associated with CCD sensitization and this sensitization was more frequent in pollen-sensitized patients than in those sensitized to mites [24]. In Vidal et al study, CCD sensitization was not significantly associated with age, rural residence, alcohol consumption or smoking [24].…”
Section: Discussionmentioning
confidence: 88%
“…Other results demonstrated that in CCDpositive patients with suspected respiratory allergy, male sex and atopy were associated with CCD sensitization and this sensitization was more frequent in pollen-sensitized patients than in those sensitized to mites [24]. In Vidal et al study, CCD sensitization was not significantly associated with age, rural residence, alcohol consumption or smoking [24]. On the other hand, among beekeepers, the presence of anti-CCD IgE was positively associated with atopy and higher levels of serum total IgE [23].…”
Section: Discussionmentioning
confidence: 95%