Mineralogical composition and C/N contents in soil and water among betel vineyards of coastal Odisha, India

Patra, Biswajit; Pal, Ruchita; Paulraj, R; Pradhan, Surya Narayan; Meena, Ramovatar

doi:10.1007/s42452-020-2631-5

Search citation statements

Order By: Relevance

Paper Sections

Select...

Introduction1

Citation Types

Supporting

Mentioning

Contrasting

Year Published

2020

2023

Publication Types

Select...

Article4

Relationship

Self Cite0

Independent4

Authors

Journals

Cited by 4 publications

(1 citation statement)

References 92 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…It is considered native to India [4] that is mainly cultivated in the states of West Bengal, Assam, Andhra Pradesh, Bihar, Tamil Nadu, Karnataka, Kerala, Maharashtra, Odisha, Madhya Pradesh and Uttar Pradesh [5]. Shoreline sandy soil with essential mineral accumulation and coastal climates of several Indian states are suitable for betelvine cultivation [6]. Around 40 different varieties of betelvine are found in India [7].…”

Section: Introductionmentioning

confidence: 99%

Betelvine (Piper betle L.): A potential source for oral care

Chowdhury

Baruah

2020

View full text Add to dashboard Cite

Piper betle L. (betelvine) is a valuable crop that is widely used as masticatory and with a long past history of varied traditional uses. Betelvine possesses numerous phytochemicals with important pharmacological attributes. Active molecules such as Fluoride, Eugenol, Hydroxylchavicol, Chlorogenic acid etc. present in betelvine with potent antibacterial, antifungal as well as anti-carcinogenic properties signify tremendous prospective of the plant for the formulation of natural product based drugs for maintaining hygiene and cure of diseases in the oral cavity.

show abstract

Section: Introductionmentioning

confidence: 99%