2013
DOI: 10.3906/biy-1212-11
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Micropropagation and antimicrobial activity of Curcuma aromatica Salisb., a threatened aromatic medicinal plant

Abstract: IntroductionCurcuma aromatica Salisb. (Zingiberaceae), indigenous to South Asia, is a robust zingiber with stout underground rhizomes. This wild, aromatic, and attractive turmeric is probably the most useful among the turmeric members for its unique medicinal values. C. aromatica rhizome is a rich source of volatile oil, which consists of several major anti-tumor ingredients including demethoxycurcumin, β-elemene, curcumol, curdione, etc. (Zhou et al., 1997;Dulak, 2005). C. aromatica could promote blood circul… Show more

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Cited by 23 publications
(14 citation statements)
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“…In many studies in which BAP and IBA plant growth regulators were used in equal amounts, shoot formations have been reported as results similar to our study 23,24 . When the literature is examined, many studies on the antimicrobial potential of medicinal plants produced by plant tissue culture attract the attention 25,26 . In this study, the antimicrobial potential of the Taraxacum officinale shoots obtained through propagation have been examined.…”
Section: Resultsmentioning
confidence: 99%
“…In many studies in which BAP and IBA plant growth regulators were used in equal amounts, shoot formations have been reported as results similar to our study 23,24 . When the literature is examined, many studies on the antimicrobial potential of medicinal plants produced by plant tissue culture attract the attention 25,26 . In this study, the antimicrobial potential of the Taraxacum officinale shoots obtained through propagation have been examined.…”
Section: Resultsmentioning
confidence: 99%
“…Few essays evaluated the effect of other sugar sources compared to Zingiberaceae. A comparative study of wild turmeric seedlings cultivated in sucrose, glucose and maltose demonstrated that sucrose was the best source in relation to number of shoots and the length of aerial part (Sharmin et al, 2013). Jalil et al (2015) also verified that sucrose enhanced cells growth in a ginger suspension when compared with maltose, glucose and fructose.…”
Section: Effect Of Activated Charcoal and Sucrosementioning
confidence: 85%
“…Used the result of micropropagation of the species from the same Curcuma genus: C. longa [4] [5], C. zedoaria [6], C. amarrotica [7], C. caesia [8] [9], C. mangga [10]- [12], use medium MS (compele-100%) after 4, 6, 8 weeks, the result is not good: samples not division cell, could not form callus. Therefore, we have to test with 5 mediums as Table 1 in order to choose a suitable medium to cell of Curcuma sp.…”
Section: Histological Studiesmentioning
confidence: 99%