2012
DOI: 10.1016/j.agee.2011.11.003
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Methane conversion rate of bulls fattened on grass or maize silage as compared with the IPCC default values, and the long-term methane mitigation efficiency of adding acacia tannin, garlic, maca and lupine

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Cited by 65 publications
(61 citation statements)
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“…The horizontal line denotes the IPCC (2006) default value of 6.5% together with its uncertainty range of +1% (grey area). Data sources: Mu¨nger (1997), Hindrichsen et al (2006aHindrichsen et al ( , 2006b), Klevenhusen et al (2010), van Dorland et al (2006, Estermann et al (2002), Staerfl et al (2012). 2000), this default value was 6% for developed countries like Switzerland, whereas it was 6% or 7% for cattle or buffaloes kept in developing countries depending on livestock category and diet type. The revised default value for Y m (IPCC 2006) will be applied in the Swiss GHG inventory from 2013 onwards, unless country-specific data have been submitted to, and approved by, the IPCC until then.…”
Section: Methane-conversion Rate In Swiss Cattle Production Systemsmentioning
confidence: 99%
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“…The horizontal line denotes the IPCC (2006) default value of 6.5% together with its uncertainty range of +1% (grey area). Data sources: Mu¨nger (1997), Hindrichsen et al (2006aHindrichsen et al ( , 2006b), Klevenhusen et al (2010), van Dorland et al (2006, Estermann et al (2002), Staerfl et al (2012). 2000), this default value was 6% for developed countries like Switzerland, whereas it was 6% or 7% for cattle or buffaloes kept in developing countries depending on livestock category and diet type. The revised default value for Y m (IPCC 2006) will be applied in the Swiss GHG inventory from 2013 onwards, unless country-specific data have been submitted to, and approved by, the IPCC until then.…”
Section: Methane-conversion Rate In Swiss Cattle Production Systemsmentioning
confidence: 99%
“…Growing Brown Swiss 6 Limousin crossbred bulls were fattened in Experiment 10 (Staerfl et al 2012). The bulls were fed either grass silage or maize silage at ad libitum access.…”
Section: Beef Productionmentioning
confidence: 99%
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“…According to Tamminga (1992), the diet management was made with minimal if any concern about the nitrogen excretion in feces and urine. Nowadays, the environmental impact of animal feeding operations is a growing concern (Cole et al, 2006;Staerfl et al, 2012;Patra and Lalhriatipuii, 2016).…”
Section: Introductionmentioning
confidence: 99%
“…Although recent studies conducted at the animal husbandry level in Switzerland (Staerfl et al, 2012;Zeitz et al, 2012) showed that using countryspecific EFs would not substantially alter the total estimate of livestock CH 4 emissions, high uncertainty remains, as differing farming practices can have significant impacts on the EFs (Lowry et al, 2001;Saggar et al, 2004;Christie et al, 2012).…”
Section: Introductionmentioning
confidence: 99%