“…Figure b shows the enthalpy of hydrogenation per mole of adsorbed H 2 , which spans a range from −33.44 to −41.94 kJ/mol-H 2 . This value is also in agreement with previous studies that mostly rely upon indirect measurement of the enthalpy of hydrogenation using an isotherm method and Van’t Hoff’s relation, clustered within −28 to −40 kJ/mol-H 2 depending on Pd particle size and measurement technique. ,,, The results are also in agreement with past calorimetric measurements, which report a wide range for the enthalpy of hydrogenation of Pd (−32 to ∼−60 kJ/mol-H 2 ). ,, In Figure b, the enthalpy of hydrogenation shows no significant trend as a function of temperature; however, a decrease in the absolute value of enthalpy of hydrogenation with the reaction pressure is observed. This effect can be explained based on the variation of equilibrium H/Pd ratio as a function of reaction pressure, where some previous studies have reported that the enthalpy of hydrogenation is higher at lower H/Pd ratios as a result of highly exothermic dissociative chemisorption of H 2 molecules on the Pd surface. , …”