2014
DOI: 10.1371/journal.pone.0088645
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Metagenomic Analysis of Nitrate-Reducing Bacteria in the Oral Cavity: Implications for Nitric Oxide Homeostasis

Abstract: The microbiota of the human lower intestinal tract helps maintain healthy host physiology, for example through nutrient acquisition and bile acid recycling, but specific positive contributions of the oral microbiota to host health are not well established. Nitric oxide (NO) homeostasis is crucial to mammalian physiology. The recently described entero-salivary nitrate-nitrite-nitric oxide pathway has been shown to provide bioactive NO from dietary nitrate sources. Interestingly, this pathway is dependent upon o… Show more

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Cited by 175 publications
(206 citation statements)
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“…Although little is known about how nitrogenous intermediates or denitrifying mechanisms influence competition between diverse micro-organisms within a polymicrobial environment, our study suggests denitrification processes may promote bacterial competition and could potentially impact disease outcomes in a manner that may be beneficial to the host. Nitrite is readily available in the human body for conversion to nitrogenous intermediates and has been linked to improved health, particularly in the oral cavity (Hyde et al, 2014). Elevated salivary nitrite concentrations have been associated with a reduction in dental caries, presumably due to the inhibition of the cariogenic pathogen S. mutans by nitric oxide-generating oral commensal bacteria (Doel et al, 2004).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Although little is known about how nitrogenous intermediates or denitrifying mechanisms influence competition between diverse micro-organisms within a polymicrobial environment, our study suggests denitrification processes may promote bacterial competition and could potentially impact disease outcomes in a manner that may be beneficial to the host. Nitrite is readily available in the human body for conversion to nitrogenous intermediates and has been linked to improved health, particularly in the oral cavity (Hyde et al, 2014). Elevated salivary nitrite concentrations have been associated with a reduction in dental caries, presumably due to the inhibition of the cariogenic pathogen S. mutans by nitric oxide-generating oral commensal bacteria (Doel et al, 2004).…”
Section: Discussionmentioning
confidence: 99%
“…Elevated salivary nitrite concentrations have been associated with a reduction in dental caries, presumably due to the inhibition of the cariogenic pathogen S. mutans by nitric oxide-generating oral commensal bacteria (Doel et al, 2004). It is hypothesized that nitric oxide (or other RNS) generated by denitrifying oral commensals may modulate microbial homeostasis (Hyde et al, 2014), and thereby function as an infection control strategy. However, it is important to note that polymicrobial interactions involving P. aeruginosa and oral streptococci in the CF lung are complex, and are often controlled by the dynamics of specific streptococcal populations, colonization sequence and environmental conditions.…”
Section: Discussionmentioning
confidence: 99%
“…77,78 Studies have shown that bacterial nitrate reduction mostly occurs at the dorsal surface of the tongue, 79 with several bacterial taxa identified as key players, including Veillonella and Actinomyces. 80 In vitro experiments have demonstrated the high capacity of Actinomyces odontolyticus to reduce nitrate without subsequent nitrite reduction. 80 This species could be explored as a novel probiotic designed to be taken immediately prior to, or in conjunction with a meal, in order to maximize nitrate utilization from the diet, increase NO generation, and help lower the risk of CVD.…”
Section: Application Of Probioticsmentioning
confidence: 99%
“…80 In vitro experiments have demonstrated the high capacity of Actinomyces odontolyticus to reduce nitrate without subsequent nitrite reduction. 80 This species could be explored as a novel probiotic designed to be taken immediately prior to, or in conjunction with a meal, in order to maximize nitrate utilization from the diet, increase NO generation, and help lower the risk of CVD.…”
Section: Application Of Probioticsmentioning
confidence: 99%
“…In particular, 7 bacterial species never previously implicated in NO 3 − reduction were identified, including Granulicatella adiacens, Haemophilus parainfluenzae, Actinomyces odontolyticus, Actinomyces viscosus, Actinomyces oris, Prevotella melaninogenica, and Prevotella salivae. Studies exploring oral NO 3 − -reducing potential in rodents has demonstrated some similarity with humans with respect to the relevant NO 3 − reducing bacterial strains within the oral cavity, including Haemophilus parainfluenzae [66,67]. These observations suggest that the rat may provide a suitable laboratory model to assess the impact of dietary NO 3 − on the oral microbiome.…”
Section: Nomentioning
confidence: 90%