2013
DOI: 10.1186/1752-153x-7-93
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Mechanistic study of a diazo dye degradation by Soybean Peroxidase

Abstract: BackgroundEnzyme based remediation of wastewater is emerging as a novel, efficient and environmentally-friendlier approach. However, studies showing detailed mechanisms of enzyme mediated degradation of organic pollutants are not widely published.ResultsThe present report describes a detailed study on the use of Soybean Peroxidase to efficiently degrade Trypan Blue, a diazo dye. In addition to examining various parameters that can affect the dye degradation ability of the enzyme, such as enzyme and H2O2 concen… Show more

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Cited by 58 publications
(50 citation statements)
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“…However, SRB dye degradation by CPO was optimal at pH 2 and further increases in pH caused the degradation to decrease dramatically until it reached almost 25% at pH 4 ( Figure 3A). These results are in agreement with previously published studies with SBP, where maximum degradation of Trypan Blue [35], Crystal Ponceau 6R [36], Amido Black [37], and Remazol…”
Section: Effect Of Reaction Phsupporting
confidence: 94%
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“…However, SRB dye degradation by CPO was optimal at pH 2 and further increases in pH caused the degradation to decrease dramatically until it reached almost 25% at pH 4 ( Figure 3A). These results are in agreement with previously published studies with SBP, where maximum degradation of Trypan Blue [35], Crystal Ponceau 6R [36], Amido Black [37], and Remazol…”
Section: Effect Of Reaction Phsupporting
confidence: 94%
“…As can be seen from Figure 3C, there was no significant change in the degradation of the SRB dye by SBP at H2O2 concentrations ranging from 0.2 mM to 16.5 mM. These results, along with those previously reported, suggest that SBP is a remarkably stable enzyme, compared to CPO, as it can tolerate high concentrations of strong oxidants, such as H2O2 [35,36,42].…”
Section: Hydrogen Peroxide Optimizationsupporting
confidence: 80%
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“…These enzyme-based methods applied in dye degradation are cost-effective, easily controllable, and eco-friendly. In this regard, peroxidases (PODs) belonging to the class of oxidoreductases are considered very important [19].…”
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confidence: 99%