2020
DOI: 10.1063/5.0011948
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Mechanisms of the photodissociations of single isolated methanol

Abstract: The mechanisms of the photodissociation of single isolated methanol (CH3OH) molecules in the lowest singlet-excited (S1) state were systematically studied using the complete active-space second-order perturbation theory (CASPT2) and transition state theory (TST). This theoretical study focused on the nonradiative relaxation processes that transform the S0 → S1 vertically excited molecule to the products in their respective electronic ground states. The results confirmed that O–H dissociation is the predominant… Show more

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Cited by 4 publications
(7 citation statements)
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“…Interestingly we observe very little formaldehyde ( m / z = 30–32) which is often reported as a major product of photodissociation 31 , 33 , 63 and electron-induced processing 64 of methanol. We also observe relatively large amounts of CO, CO 2 , HD, and D 2 .…”
Section: Results and Discussionmentioning
confidence: 70%
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“…Interestingly we observe very little formaldehyde ( m / z = 30–32) which is often reported as a major product of photodissociation 31 , 33 , 63 and electron-induced processing 64 of methanol. We also observe relatively large amounts of CO, CO 2 , HD, and D 2 .…”
Section: Results and Discussionmentioning
confidence: 70%
“…Mass m / z = 20 is assigned to both deuterated water (D 2 O) and deuterated methane (CD 4 ) (Figure c). In the literature, both of these products are proposed to form as a result of the direct photodissociation of methanol . The ΔP-TPD profile for m / z = 20 displays four peaks that increase with increasing photon irradiation: a “diffusion” peak, two “volcano” peaks (separated by 1–2 degrees), and a “trapped” peak.…”
Section: Results and Discussionmentioning
confidence: 99%
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