2014
DOI: 10.1016/j.watres.2014.07.035
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Mechanisms of action of particles used for fouling mitigation in membrane bioreactors

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Cited by 20 publications
(8 citation statements)
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“…The formation of this cake layer could be due to the accumulation on membrane surface of particulate or colloidal matter present in the algal-based fermentation substrate. Furthermore, sieving of smaller compounds (soluble compounds) by the cake was also likely to occur [48,49].…”
Section: Process Performance and Membrane Fouling/wettingmentioning
confidence: 99%
“…The formation of this cake layer could be due to the accumulation on membrane surface of particulate or colloidal matter present in the algal-based fermentation substrate. Furthermore, sieving of smaller compounds (soluble compounds) by the cake was also likely to occur [48,49].…”
Section: Process Performance and Membrane Fouling/wettingmentioning
confidence: 99%
“…Various fouling control mechanisms of PAC addition have been proposed in the literature. Loulergue et al [29] suggested that PAC particles could alter the structure of cake layer, making it thicker but more permeable; while Remy et al [12] showed that PAC could make cake layer less compact. At low dosages, PAC was believed to mitigate biofouling by enhancing the strength of sludge flocs and decreasing foulant release [12].…”
Section: Effect Of Pac and Qq On Mbr Performancementioning
confidence: 99%
“…However, membrane fouling is inevitable and considered as the primary limitation in their real applications (Drews, 2010;Lin et al, 2014;Loulergue et al, 2014).…”
Section: Introductionmentioning
confidence: 99%