“…Exploring the physiological boundaries of acetogens has been informative for understanding regulation of their energy-limited metabolism ( Valgepea et al, 2017a ; Klask et al, 2020 ; Mahamkali et al, 2020 ; Jin et al, 2021 ). Additionally, various bioprocess approaches, multi-omics analysis, construction of metabolic models, and development of genetic tools are being pursued for development of cell factories with enhanced substrate conversion, product distribution, and expanded product spectrum ( Valgepea et al, 2018 ; Lemgruber et al, 2019 ; Molitor et al, 2019 ; Heffernan et al, 2020 ; Smith et al, 2020 ; Bourgade et al, 2021 ; Diender et al, 2021 ; Fackler et al, 2021 ; Jin et al, 2021 ; Pavan et al, 2022 ). Notably, the effects of μ on acetogen metabolism and the gas fermentation bioprocess have not been established.…”