“…For example, evidence indicates that maternal isocaloric diets with different protein composition may impact differently on offspring reproductive development (Sui, He, et al, ; Sui, Jia, et al, ; Zambrano et al, ). Newborn female piglets born to mothers exposed to protein restriction throughout gestation had lighter ovaries, higher circulating estradiol concentrations, greater expression of genes involved in folliculogenesis ( BAX/Bcl‐2, BMP4, PCNA) and lower mRNA abundancy of steroidogenic genes ( FSHR and CYP19A1 ) in the ovaries, as compared to offspring of sows fed an isocaloric diet with higher protein content (Sui, Jia, et al, ). In addition, maternal low protein diet during gestation and lactation disrupted the ovarian follicular development in prepubertal (6‐month‐old) gilts, as assessed by a decrease in the number of primordial and Graafian follicles associated with an increased number of secondary follicles (Sui, He, et al, ).…”