2001
DOI: 10.1039/b006897g
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Marine natural products (1999)

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Cited by 689 publications
(421 citation statements)
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“…Sesquiterpene quinones are biologically important class of compounds isolated mainly from various species of marine sponges. 64 They are characterized by pronounced and manifold biological properties. 65 For instance, Kobayashi and co-workers [66][67][68][69] have done a pioneering work in isolating a series of nakijiquinones A-I which are of particular relevance among sesquiterpenoid quinones (45)(46)(47)(48)(49)(50)(51)(52)(53).…”
Section: Introductionmentioning
confidence: 99%
“…Sesquiterpene quinones are biologically important class of compounds isolated mainly from various species of marine sponges. 64 They are characterized by pronounced and manifold biological properties. 65 For instance, Kobayashi and co-workers [66][67][68][69] have done a pioneering work in isolating a series of nakijiquinones A-I which are of particular relevance among sesquiterpenoid quinones (45)(46)(47)(48)(49)(50)(51)(52)(53).…”
Section: Introductionmentioning
confidence: 99%
“…Parameters used are given in Table 2. The fits between measured and predicted size are good for Buswell's measurements [5], but not so good in relation to Faulkner's measurements [16]. The Faulkner volume fractions suffer from the same problem as discussed in relation to Fig.…”
Section: Resultsmentioning
confidence: 60%
“…Huge differences exist between experiment and theory for the volume fraction measurements of Faulkner [16]. This must be at least partly due to the limitations involved in the image-processed SEM experimental measurements because the volume fraction of iron carbide permitted by the concentration of carbon (0.195 at%) is more than an order of magnitude lower than the measured value if the composition of the carbides is strictly Fe 3 C.…”
Section: Resultsmentioning
confidence: 94%
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“…Hoje, e desde o início do século corrente, vem-se testemunhando o que pode configurar o renascimento do campo dos produtos naturais marinhos. [15][16][17][18][19][20][21][22][23] Os avanços nas técnicas de isolamento e caracterização química, os progressos e a sofisticação dos bioensaios, que se mostram cada vez mais específicos e acurados, receberam, ainda, o reforço de mais um importante grupo de profícuos produtores de moléculas interessantes: os micro-organismos marinhos. 6,[24][25][26] Quase a metade (45%) dos produtos naturais de micro-organismos marinhos foi isolada após o ano 2000, demonstrando o interesse recente nesta área.…”
Section: Introductionunclassified