1995
DOI: 10.2337/diacare.18.2.276
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Malnutrition-Related Diabetes Mellitus (MRDM), Not Diabetes-Related Malnutrition: A report on genuine MRDM

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Cited by 7 publications
(3 citation statements)
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“…Some investigators hypothesized that consumption of cassava (manioc or tapioca) could lead to diabetes in malnourished subjects, due to cyanogenic glycosides leading to chronic pancreatitis; however, the theories remained largely speculative ( 232 ). Others postulated that chronic protein energy malnutrition would cause persistent insulin deficiency and glucose intolerance without ketosis, among other clinical features ( 234 236 ).…”
Section: Etiology Of Type 2 Dm In Hispanics/latinosmentioning
confidence: 99%
“…Some investigators hypothesized that consumption of cassava (manioc or tapioca) could lead to diabetes in malnourished subjects, due to cyanogenic glycosides leading to chronic pancreatitis; however, the theories remained largely speculative ( 232 ). Others postulated that chronic protein energy malnutrition would cause persistent insulin deficiency and glucose intolerance without ketosis, among other clinical features ( 234 236 ).…”
Section: Etiology Of Type 2 Dm In Hispanics/latinosmentioning
confidence: 99%
“…Severely malnourished people have been shown to have hypoglycaemia and diabetes, but this was observed mostly in developing countries . Recently, elevated malnutrition risk measured at hospital admission using the Nutrition Risk Screen 2002 was found to predict hypoglycaemia among hospitalized individuals regardless of diabetes status .…”
Section: Introductionmentioning
confidence: 99%
“…Diabetes mellitus (DM) -a major non-communicable disease -has been linked to both chronic under nutrition [4,5] and obesity [3], although its relationship with chronic under nutrition has remained a subject of debate [6]. Previously, DM in children was essentially insulin-dependent (IDDM) or type 1 DM, but non-insulin dependent (NIDDM) or type 2 DM is now becoming more common in young adults, teens and children; obesity is the major type 2 diabetes risk.…”
Section: Introductionmentioning
confidence: 99%