2020
DOI: 10.1051/e3sconf/202016101103
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Main elements of nutrition content in the soil for maize crops, depending on the predecessors and methods of soil treatment

Abstract: The article presents data on the study of the main nutrition elements in the soil under maize crops, depending on the predecessors and methods of soil treatment in the conditions of ordinary Chernozem. The object of research is a Krasnodarsky 194MV hybrid of maize. Variants: 1. Fallow arable land (control); 2. Lupine as green manure; 3. Peas as green manure; 4. Binary sowing of lupine and peas as green manure; 5. Soy as green manure. The experiment was repeated three times, field placement was randomized, and … Show more

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Cited by 3 publications
(3 citation statements)
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References 14 publications
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“…Determining available trace element contents is relatively intricate and particularly in large-scale areas (Liang and Zhu, 2016). Plant element contents often cannot be effectively related to soil physiochemical properties, making it di cult to identify the main in uencing factors (Kozhukhov et al, 2020;Mbuma et al, 2021). The bioconcentration factor (BCF) is the ratio of trace element concentrations in crop grains to those in the rhizosphere, re ecting the ability of plants to accumulate trace elements from soils.…”
Section: Introductionmentioning
confidence: 99%
“…Determining available trace element contents is relatively intricate and particularly in large-scale areas (Liang and Zhu, 2016). Plant element contents often cannot be effectively related to soil physiochemical properties, making it di cult to identify the main in uencing factors (Kozhukhov et al, 2020;Mbuma et al, 2021). The bioconcentration factor (BCF) is the ratio of trace element concentrations in crop grains to those in the rhizosphere, re ecting the ability of plants to accumulate trace elements from soils.…”
Section: Introductionmentioning
confidence: 99%
“…Soil maintenance systems have a significant impact on the growth processes of the root system [2]. Continuous grassing-down of the interrow spacings inhibits the growth of fruit crops roots, which affects the condition of the entire fruit tree [3,4]. The suppression of growth activity is explained, first of all, by the competition between fruit crops and grasses for moisture and nutrients [5,6,7].…”
Section: Introductionmentioning
confidence: 99%
“…• Some indicators, such as nitrate-N, ammonia-nitrogen, availablephosphorus, available-sulfur, and available-boron, showed a tendency to decrease after the experiments, indicating that soil fertility could be affected by the leakage of carbon dioxide. (White et al, 2003;Mikkelsen et al, 2010;Al-Traboulsi et al, 2012;Morales and Holben, 2013;Seigo et al, 2014;Chen et al, 2017 (Zhao et al, 2017;Buragienė et al, 2019;Gao et al, 2020;He et al, 2019 (Oh and Richter, 2004;Boise et al, 2016;Moonis et al, 2017;Buragienė et al, 2019;Derakhshan-Nejad et al, 2020;Gao et al, 2020;Touhami et al, 2020 (Yu et al, 2017;Kozhukhov et al, 2020 (Hong and Park, 1999;Hong et al, 2000;Yang et al, 2001;Kim et al, 2006;Choi et al, 2010;Ma et al, 2014;Souza et al, 2018 (Ketterings et al, 2011;Saha et al, 2018 , Mg , Mg…”
mentioning
confidence: 99%