2018
DOI: 10.1021/acs.macromol.7b02498
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Low-Temperature Ionic Conductivity Enhanced by Disrupted Ice Formation in Polyampholyte Hydrogels

Abstract: The phase behavior of water in hydrogels has a broad impact on many health and energy applications. Our previous study showed that polyampholyte hydrogel has the potential to be used as an aqueous gel electrolyte in electrochemical storage devices at −30 °C due to enhanced low-temperature conductivity. In this study, we detail the impact polymer structure has on this enhanced conductivity, explaining this finding with a model charge-balanced polyampholyte, poly(4-vinylbenzenesulfonate-co-[3-(methacryloylamino)… Show more

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Cited by 49 publications
(63 citation statements)
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“…Here, microscopic cellular structures were observed in the DIW-dialyzed sample, whereas there is no visible macroscopic structure in the KOH-dialyzed sample. This morphologic observation is consistent with high mechanical strength [21,22] and high low-temperature ionic conductivity, [16,20] respectively, reported in previous literatures.…”
Section: Introductionsupporting
confidence: 92%
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“…Here, microscopic cellular structures were observed in the DIW-dialyzed sample, whereas there is no visible macroscopic structure in the KOH-dialyzed sample. This morphologic observation is consistent with high mechanical strength [21,22] and high low-temperature ionic conductivity, [16,20] respectively, reported in previous literatures.…”
Section: Introductionsupporting
confidence: 92%
“…[19] Recently, we found a strong evidence that such globular network structure exists in hydrogels; our SAXS results indicated a networked globule structure in the charge-balanced polyampholyte hydrogels, where the unit globules have an average radius of gyration of ∼2.5 nm. [20] Such globular structure is consistent with theoretical prediction based on Debye-Huckel fluctuation-induced attraction model. [12,13] However, the existence of the globules have not been supported by direct microscopic visualization techniques to the best of our knowledge.…”
Section: Introductionsupporting
confidence: 87%
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