Low carbohydrate information, consumer health preferences and market demand of fruits in the United States

Paudel, Laxmi; Adhikari, Murali; Houston, Jack E.; Paudel, Krishna P.

doi:10.1080/13504850701765093

Cited by 2 publications

(3 citation statements)

References 4 publications

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“…It still remains a popular model for estimating demand, as is evident from research by, inter alia , Erdil () who estimated an AIDS for agricultural products in Organisation for Economic Co‐operation and Development (OECD) countries; Liu () for the demand of fish and meat in Taiwan; Faroque () used AIDS to analyse the demand for alcoholic beverages in Canada, and Paudel et al . () assessed the impacts of low carbohydrate information on the market demand of US fruits using AIDS.…”

Section: Literature Reviewmentioning

confidence: 99%

“…For example, Wellman (1992) estimated the US retail demand for fish products using an AIDS model, whereas Xepapadeas and Habib (1995) used an AIDS to estimate Greek milk, cheese and butter demand; and Jensen and Manrique (1998) used it to model the demand for food products by different income groups in Indonesia. It still remains a popular model for estimating demand, as is evident from research by, inter alia, Erdil (2006) who estimated an AIDS for agricultural products in Organisation for Economic Co-operation and Development (OECD) countries; Liu (2009) for the demand of fish and meat in Taiwan; Faroque (2008) used AIDS to analyse the demand for alcoholic beverages in Canada, and Paudel et al (2010) assessed the impacts of low carbohydrate information on the market demand of US fruits using AIDS.…”

Section: Literature Reviewmentioning

confidence: 99%

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Modelling Intercontinental Tourism Consumption in South Africa: A Systems‐of‐Equations Approach

Saayman

Cortés-Jiménez²

2013

South African J Economics

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This paper investigates the pattern of inbound tourists' consumption in South Africa, examining four main intercontinental markets and five different tourism goods. The empirical investigation develops an almost ideal demand system (AIDS) model and it extends recent research by allowing tourists to base their spending decision on the real effective price differences between South Africa and their home country. The results show that tourist spending in South Africa is a luxury good, and tourists react normally to a change in the relative price of goods. The cross‐price elasticities suggest that the preferences of different markets influence their view of substitutability and complementary effects between various products in South Africa.

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Section: Literature Reviewmentioning

confidence: 99%

Section: Literature Reviewmentioning

confidence: 99%

Modelling Intercontinental Tourism Consumption in South Africa: A Systems‐of‐Equations Approach

Saayman

Cortés-Jiménez²

2013

South African J Economics

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“…There are several fruit-and vegetable-related jobs that have employed demand-side systems such as the Near Ideal Demand-System (AIDS) [1][2][3][4] and the Roterdam model [4,5] that only take into account a single data dimension (transverse or temporal). …”

Section: Introductionmentioning

confidence: 99%

Explicative Factors Driving the Tomato Consumption in the Mediterranean Basin: A Panel Data Approach

Valenciano¹,

Manso²,

Battistuzzi³

et al. 2017

Consumer Behavior - Practice Oriented Perspectives

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This chapter studies the consumer behavior of the tomato market in six Mediterranean countries, four of them belong to the European Union, EU-Spain, France, Italy, and Portugal, one to North Africa-Morocco, a highly competitive market with a major trade agreement with the EU since 2004, and another in Asia-Turkey. The main objective of the chapter is to analyze which are the most important explanatory factors, of a series of 13, that explain tomato consumption in the Mediterranean Basin. These factors, which are assumed as signiicant, are analyzed with an approach that uses panel data (ixed efects) models, a type of models that has clear advantages over the traditional methodologies. The results show signiicant diferences between countries, that there are empirical evidence between consumption of tomatoes and price, imports and exports, production, growth area, technological developments and euro-dollar exchange rate; some importance lies on the EU-Morocco trade agreement; less empirical evidence was found between consumption and the exchange rates of the Turkish and Morocco currencies (Turkish pound and the Morocco dirham).

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Low carbohydrate information, consumer health preferences and market demand of fruits in the United States

Cited by 2 publications

References 4 publications

Modelling Intercontinental Tourism Consumption in South Africa: A Systems‐of‐Equations Approach

Modelling Intercontinental Tourism Consumption in South Africa: A Systems‐of‐Equations Approach

Explicative Factors Driving the Tomato Consumption in the Mediterranean Basin: A Panel Data Approach

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