2018
DOI: 10.1002/lno.10928
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Long‐term changes in a zooplankton community revealed by the sediment archive

Abstract: To reconstruct changes in zooplankton communities in response to past anthropogenic perturbations, one possibility is to use the sedimentary records. We analyzed the sediments at a coastal site in the Northern Baltic Sea to relate changes in the zooplankton community to anthropogenic eutrophication and the invasion of a predatory cladoceran, Cercopagis pengoi. We sampled 30‐cm laminated sediment cores and dated the sediment layers back to the 1950s. From each 1‐cm layer, we measured eutrophication indicators (… Show more

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Cited by 14 publications
(9 citation statements)
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References 74 publications
(149 reference statements)
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“…Also, the complexity of the organisms changed from more complex groups (Copepoda) to a community dominated by cladocerans and rotifers. Rotifers are known to increase in murky lakes (Leech, Pollard, Labou, & Hampton, 2018); they also respond to warming (Daufresne et al., 2009) and to eutrophication (Vehmaa, Katajisto, & Candolin, 2018). The Gulf of Riga is one of the most eutrophicated basins in the Baltic Sea (HELCOM, 2018), which is a likely reason for the strong increase in rotifers.…”
Section: Discussionmentioning
confidence: 99%
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“…Also, the complexity of the organisms changed from more complex groups (Copepoda) to a community dominated by cladocerans and rotifers. Rotifers are known to increase in murky lakes (Leech, Pollard, Labou, & Hampton, 2018); they also respond to warming (Daufresne et al., 2009) and to eutrophication (Vehmaa, Katajisto, & Candolin, 2018). The Gulf of Riga is one of the most eutrophicated basins in the Baltic Sea (HELCOM, 2018), which is a likely reason for the strong increase in rotifers.…”
Section: Discussionmentioning
confidence: 99%
“…Vehmaa et al. (2018) demonstrated that food quantity (given as chlorophyll a and total organic carbon) increased following eutrophication, using sediment core analysis. However, food quality is also altered by eutrophication (O'Neil et al., 2012), as harmful algae blooms are known to increase in frequency, magnitude, and duration (Huisman et al., 2018), also in the Gulf of Riga as shown by Jurgensone, Carstensen, Ikauniece, and Kalveka (2011).…”
Section: Discussionmentioning
confidence: 99%
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“…In addition, a range of other perturbations have occurred in the area that could interact with eutrophication, such as climate change (particularly warming), the overfishing of top predators, and the invasion of alien species ( Casini et al, 2008 ; Meier et al, 2019 ; Ojaveer et al, 2010 ; Rutgersson et al, 2014 ). Yet, how these different disturbances influence biodiversity, directly and indirectly, and their individual and combined effects, are poorly known ( Meier et al, 2019 ; Vehmaa, Katajisto & Candolin, 2018 ). This is hampering our ability to evaluate and mitigate the effects of eutrophication on the ecosystem, calling for more research into the topic.…”
Section: Introductionmentioning
confidence: 99%
“…In addition, a range of other perturbations have occurred in the area that could interact with eutrophication, such as climate change (particularly warming), the overfishing of top predators, and the invasion of alien species (Casini et al 2008;Meier et al 2019;Ojaveer et al 2010;Rutgersson et al 2014). Yet, how these different disturbances influence biodiversity, directly and indirectly, and their individual and combined effects, are poorly known (Meier et al 2019;Vehmaa et al 2018). This is hampering our ability to evaluate and mitigate the effects of eutrophication on the ecosystem, calling for more research into the topic.…”
Section: Introductionmentioning
confidence: 99%