2020
DOI: 10.1155/2020/3491764
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Lipoprotein(a) the Insurgent: A New Insight into the Structure, Function, Metabolism, Pathogenicity, and Medications Affecting Lipoprotein(a) Molecule

Abstract: Lipoprotein(a) [Lp(a)], aka “Lp little a”, was discovered in the 1960s in the lab of the Norwegian physician Kåre Berg. Since then, we have greatly improved our knowledge of lipids and cardiovascular disease (CVD). Lp(a) is an enigmatic class of lipoprotein that is exclusively formed in the liver and comprises two main components, a single copy of apolipoprotein (apo) B-100 (apo-B100) tethered to a single copy of a protein denoted as apolipoprotein(a) apo(a). Plasma levels of Lp(a) increase soon after birth to… Show more

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Cited by 60 publications
(58 citation statements)
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“…Apo(a) and ApoB100. Jaw et al recently opined that Lp(a) may be ready for prime time clinical use to monitor GD [38]. Abnormalities in lipids and apolipoproteins metabolism may, however, arise from a combination of various factors such as excess dietary cholesterol/fat, obesity, diabetes, deficient antioxidant system and genetic factors [2,36,37,39,40].…”
Section: Discussionmentioning
confidence: 99%
“…Apo(a) and ApoB100. Jaw et al recently opined that Lp(a) may be ready for prime time clinical use to monitor GD [38]. Abnormalities in lipids and apolipoproteins metabolism may, however, arise from a combination of various factors such as excess dietary cholesterol/fat, obesity, diabetes, deficient antioxidant system and genetic factors [2,36,37,39,40].…”
Section: Discussionmentioning
confidence: 99%
“…Lp(a) is a cholesterol containing lipoprotein including a cholesterol rich, LDL like particle, apolipoprotein B100 (apo B100), covalently bound to an additional apolipoprotein called apolipoprotein a (apo a) [6]; this particular and complicated feature makes it completely different from low density lipoprotein cholesterol (LDL-C) [7].…”
Section: Lp(a) Molecule: Structure and Metabolismmentioning
confidence: 99%
“…When the lipoprotein complex is formed, the orientation of the hydrophilic proportions is toward the outside and the lipophilic proportions toward the interior; this structural characteristic allows the complex to have the ability to emulsify fats in extracellular fluids [8]. Based on their density defined by the protein to lipids ratios, lipoproteins are grouped into six classes: chylomicrons, very low density lipoproteins (VLDL), intermediate density lipoproteins (IDL), low density lipoproteins (LDL), high density lipoproteins (HDL), and lipoprotein (a) [Lp (a)] [8,9].…”
Section: Lipoprotein Structure and Metabolismmentioning
confidence: 99%