2011
DOI: 10.1210/me.2011-0028
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Leucine Deprivation Stimulates Fat Loss via Increasing CRH Expression in the Hypothalamus and Activating The Sympathetic Nervous System

Abstract: We previously showed that leucine deprivation decreases abdominal fat mass largely by increasing energy expenditure, as demonstrated by increased lipolysis in white adipose tissue (WAT) and uncoupling protein 1 (UCP1) expression in brown adipose tissue (BAT). The goal of the present study was to investigate the possible involvement of central nervous system (CNS) in this regulation and elucidate underlying molecular mechanisms. For this purpose, levels of genes and proteins related to lipolysis in WAT and UCP1… Show more

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Cited by 53 publications
(70 citation statements)
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References 44 publications
(63 reference statements)
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“…In contrast, our research work indicated that leucine deprivation for 7 d resulted in a 15% reduction in food intake and body weight and an approximately 50% reduction in abdominal fat compared with those in mice maintained on a control diet [18]. Furthermore, 1.1 μg leucine in 1.0 μL PBS administered by intravenous injection once a day for 7 d did not influence food intake, but modestly blocked body weight reduction in mice maintained on a leucine-deficient diet [19]. In addition to many identified hypothalamic pathways controlling food intake [20], these results suggested that leucine deprivation induces decreased food intake and that leucine also is a key hypothalamic regulator of food intake in mice.…”
Section: Amino Acids and Obesitycontrasting
confidence: 60%
See 1 more Smart Citation
“…In contrast, our research work indicated that leucine deprivation for 7 d resulted in a 15% reduction in food intake and body weight and an approximately 50% reduction in abdominal fat compared with those in mice maintained on a control diet [18]. Furthermore, 1.1 μg leucine in 1.0 μL PBS administered by intravenous injection once a day for 7 d did not influence food intake, but modestly blocked body weight reduction in mice maintained on a leucine-deficient diet [19]. In addition to many identified hypothalamic pathways controlling food intake [20], these results suggested that leucine deprivation induces decreased food intake and that leucine also is a key hypothalamic regulator of food intake in mice.…”
Section: Amino Acids and Obesitycontrasting
confidence: 60%
“…Finally, the sympathetic nervous system was found to mediate the effect of leucine deprivation on fat loss. These results suggest that hypothalamic CRH is a critical sensor and transporter for stimulating fat loss upon leucine deprivation [19]. To further elucidate the molecular mechanisms underlying hypothalamic CRH regulation of leucine deprivation-stimulated fat loss, Guo's group used intracerebroventricular injection of adenoviral vectors to identify a novel role for hypothalamic p70 S6K1, a major downstream effector of the leucine-deprivation sensing kinase mTOR, in the stimulation of energy expenditure by leucine deprivation.…”
Section: Sensing Of Amino Acids Deficiency In the Central Nervous Sysmentioning
confidence: 99%
“…Second, lean mass loss in the VDD groups continued with prolonged diet exposure. IAA deficiency consistently produces enhanced fat loss relative to PF controls (6,7). However, excessive loss of lean mass was not previously demonstrated, perhaps because of the shorter duration of exposure to IAA deficiency.…”
Section: Discussionmentioning
confidence: 77%
“…This conclusion is drawn based on results obtained using two different controls, 18 S and U6. Moreover, blocking cAMP-PKA pathway with H89, a widely used PKA inhibitor (34), could reverse the effect of glucagon on the expression of miR-214. This result revealed that expression of miR-214 was indeed regulated by the classical glucagon-GR-PKA pathway, although the direct transcription activators of miR-214 require further investigation.…”
Section: Discussionmentioning
confidence: 99%