2002
DOI: 10.1248/bpb.25.131
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Leishmanicidal Effect of Curcumin in Vitro.

Abstract: The ground dried rhizome of the plant, Curcuma longa LINN has long been used as a naturally occurring medicine for the treatment of inflammatory and other diseases, and has also been used as a coloring agent and spice in many foods. 1)The powdered rhizome is commonly called turmeric. Curcumin (diferuloylmethane) is a major active ingredient that has been identified as the major pigment in turmeric. Curcumin is well known as a potent anti-oxidant, 2,3) and recent studies have revealed that it is a potent inhibi… Show more

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Cited by 109 publications
(58 citation statements)
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“…[16][17][18][19][20] In this study, we report that the LD 50 values of curcumin on embryos and larvae (after incubation for 24 h) were estimated 7.5 mM and 5 mM, respectively (Figs. 1, 2).…”
Section: Dosage-dependent Toxic Effects Of Curcumin Exposurementioning
confidence: 70%
“…[16][17][18][19][20] In this study, we report that the LD 50 values of curcumin on embryos and larvae (after incubation for 24 h) were estimated 7.5 mM and 5 mM, respectively (Figs. 1, 2).…”
Section: Dosage-dependent Toxic Effects Of Curcumin Exposurementioning
confidence: 70%
“…Curcumin similarly protected mice against infection with Trypanosoma evansi through immunomodulation (Wolkmer et al, 2013) and protected fibroblasts against invasion by Trypanosoma cruzi (Nagajyothi et al, 2012). Indeed, despite modest in vitro leishmanicidal activity (Koide et al, 2002;Saleheen et al, 2002), long-term use of curcumin reportedly exacerbates visceral leishmaniasis (Adapala and Chan, 2008) and certain bacterial infections (Marathe et al, 2012), in part by suppressing type I immunity (Kang et al, 1999;Adapala and Chan, 2008).…”
Section: Introductionmentioning
confidence: 99%
“…Curcuminoids have been reported to have very strong antiinflammatory, anti-carcinogenic, anti-oxidant, antiallergic, antibacterial, and anti-tumor activities [2][3][4][5] . Curcumin has recently attracted increased attention because of s potent anti-leishmanial properties 6 , and ability to reduce alcohol-induced liver disease 7 and Alzheimer's disease 8 . Several methods have been developed to separate the curcuminoids: thin-layer chromatography (TLC) 9 , supercritical fluid chromatography (SFC) 10 , gas chromatography (GC) 11 , high performance liquid chromatography (HPLC) 12,13 , and HPLC-mass spectrometry (LC-MS) 11,14 .…”
Section: Introductionmentioning
confidence: 99%