2018
DOI: 10.1016/j.acthis.2018.07.003
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Lectin histochemical studies on the olfactory gland and two types of gland in vomeronasal organ of the brown bear

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Cited by 8 publications
(8 citation statements)
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“…In contrast, Kondoh et al (2020) reported that vomeronasal glands in dogs were solely PAS-positive. Regarding other Carnivore species, Tomiyasu et al (2018) found both PAS- and AB-positive glands in bears, while in cats and dogs, only PAS-positive glands were identified by Salazar et al (1996) and Kondoh et al (2020), respectively. These differences may be attributed to the specific region of the VNO examined, as most studies have focused only on its central region where we have found the glandular tissue density to be much lower.…”
Section: Discussionmentioning
confidence: 95%
“…In contrast, Kondoh et al (2020) reported that vomeronasal glands in dogs were solely PAS-positive. Regarding other Carnivore species, Tomiyasu et al (2018) found both PAS- and AB-positive glands in bears, while in cats and dogs, only PAS-positive glands were identified by Salazar et al (1996) and Kondoh et al (2020), respectively. These differences may be attributed to the specific region of the VNO examined, as most studies have focused only on its central region where we have found the glandular tissue density to be much lower.…”
Section: Discussionmentioning
confidence: 95%
“…LEA (Vector‐B1175), which comes from tomato, Lycopersicon esculentum , and recognizes N‐acetyl‐glucosamine (Salazar, Lombardero, Cifuentes, et al, 2003). VVA, which is isolated from fodder vetch, Vicia villosa , binds specifically to N‐acetylgalactosamine structures (Tomiyasu et al, 2018). SBA (Vector‐B1235), which comes from fodder soybean, Glycine max , binds preferentially to oligosaccharide structures with N‐acetylgalactosamine and to galactose residues (Park et al, 2012).…”
Section: Methodsmentioning
confidence: 99%
“…3. VVA, which is isolated from fodder vetch, Vicia villosa, binds specifically to N-acetylgalactosamine structures (Tomiyasu et al, 2018).…”
Section: Lectin Histochemical Stainingmentioning
confidence: 99%
“…For this reason, we have used the following five lectins in our research: UEA (Vector-L1060), which comes from gorse, Ulex europaeus , and marks the L- fucose pathway (Kondoh et al, 2018). LEA (Vector-B1175), which comes from tomato, Lycopersicon esculentum , and recognizes N-acetyl-glucosamine (Salazar & Sanchez-Quinteiro, 2003). VVA, which is isolated from fodder vetch, Vicia villosa , binds specifically to N- acetylgalactosamine structures (Tomiyasu et al, 2018). SBA (Vector-B1235), which comes from fodder soybean, Glycine max , binds preferentially to oligosaccharide structures with N-acetylgalactosamine and to galactose residues (Park et al, 2012).…”
Section: Methodsmentioning
confidence: 99%
“…VVA, which is isolated from fodder vetch, Vicia villosa , binds specifically to N- acetylgalactosamine structures (Tomiyasu et al, 2018).…”
Section: Methodsmentioning
confidence: 99%