2020
DOI: 10.5281/zenodo.3779288
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Leaving no One Behind? Drinking Water Challenge on the Rise in Niger Delta Region of Nigeria: A Review

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Cited by 21 publications
(100 citation statements)
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“…Because groundwater is a key supply of water for human consumption, its low quality can have substantial consequences [1,2,3,4,5,6,7,8]. While groundwater is traded in some regions of the world, it is also widely used as a supply of water for home, industrial, agricultural, and energy generation operations [9,10,11,12,13,14,15,16,17,18,19,20,21].…”
Section: Introductionmentioning
confidence: 99%
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“…Because groundwater is a key supply of water for human consumption, its low quality can have substantial consequences [1,2,3,4,5,6,7,8]. While groundwater is traded in some regions of the world, it is also widely used as a supply of water for home, industrial, agricultural, and energy generation operations [9,10,11,12,13,14,15,16,17,18,19,20,21].…”
Section: Introductionmentioning
confidence: 99%
“…Humans need water and water is at the core of sustainable development' [7,8,21,22,23,24,25,26,27]. Water resources, and the services they supply, are critical to economic growth, poverty alleviation, and environmental sustainability [5,28,29,30,31,32,33,34]. Water has been proved to contribute to advances in social well-being, benefiting the livelihoods of billions of people, from food and energy security to human and environmental health [35,36,37,38,39].…”
Section: Introductionmentioning
confidence: 99%
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“…The authors claimed that humankind is heading beyond a "safe operating area" as the size of these consequences approaches or exceeds certain thresholds that indicate global system tipping points or natural limits for processes with no apparent limits (so-called "hazardous levels"). Numerous researchers have reported that human health is generally influenced by their environment (Ecological Security Organization (EPA), 2015), Raimi and Sabinus, 2017;Olalekan et al, 2018;Suleiman et al, 2019;Raimi et al, 2019a;Raimi et al, 2019b;Raimi et al, 2019c;Olalekan et al, 2019;Okoyen et al, 2020;Adedoyin et al, 2020;Olalekan et al, 2020a;Olalekan et al, 2020b;Olalekan et al, 2020c;Raimi et al, 2021a;Raimi et al, 2021b;Raimi et al, 2021c;Morufu et al, 2021a;Morufu et al, 2021b;Morufu et al, 2021c;Morufu et al, 2021d;Morufu et al, 2021e) and specifically, the nature and quality of the food (Ames, 1983;Oluwaseun et al, 2019;Afolabi and Raimi, 2021). Nature cattle products is broadly concerning public health body throughout the globe since veterinary medications have assumed a significant part in the field of animal farming and agro-industry, and increasing event of drug residues, and resistance have become issues of concern (Rokka et al, 2005).…”
mentioning
confidence: 99%