2005
DOI: 10.1111/j.1747-0765.2005.tb00024.x
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Lead-Induced Histological and Ultrastructural Changes in the Leaves of Soybean (Glycine max(L.) Merr.)

Abstract: The seedlings of the soybean (Glycine max. (L.) Merr.) cv. Polan were investigated by subjecting them to water culture for a period of 14 d. To the Knop nutrient solution, lead was added as PbCl2 at four concentrations: 0, 10, 20 and 40 mg dm−3. Observations of soybean leaf tissues were carried out by light microscopy, transmission electron microscopy and scanning electron microscopy. The Pb levels used in the present study reduced the area of cotyledons and leaf blades of the soybean plants. Pb‐induced change… Show more

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Cited by 72 publications
(20 citation statements)
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“…Leaf area can be a good indicator of plant health (Gutierrez-Boem and Thomas, 2001;Weryszko-Chmielewska and Chwil, 2005). In this study, alfalfa leaf area significantly increased (p ≤ 0.05) in plants treated with 500 mg bulk ZnO/kg, compared to NP, ionic, and control treatments ( Fig.…”
Section: Changes In Leaf Areamentioning
confidence: 74%
“…Leaf area can be a good indicator of plant health (Gutierrez-Boem and Thomas, 2001;Weryszko-Chmielewska and Chwil, 2005). In this study, alfalfa leaf area significantly increased (p ≤ 0.05) in plants treated with 500 mg bulk ZnO/kg, compared to NP, ionic, and control treatments ( Fig.…”
Section: Changes In Leaf Areamentioning
confidence: 74%
“…Similar concentrations of these nanoparticles affect hydroponic plants (24,27) and microorganisms (25,28), but the effects on soilcultivated food crop plants are heretofore unknown. Plant growth was monitored by measuring stem length, leaf count, and leaf cover; the latter estimates total leaf area, can indicate plant health, and is affected by water stress (29) and metal exposure (30). Final growth and biomass measurements were made after pod formation and before plant senescence.…”
Section: Resultsmentioning
confidence: 99%
“…Heavy metal presence has various effects on plant leaves including reduction in leaf area, stomata closure; low stomata index and pore diameter (Sayed, 1997;Perfus-Barbeoch, 2002;Weryszko-Chmielewska and Chwil, 2005). Stomata closure may have contributed to the observed high RWC in plants at the study area since reduced stomata pore diameter implies tendency towards closure.…”
Section: Discussionmentioning
confidence: 98%