2021
DOI: 10.1101/2021.06.16.448590
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Land-use change from food to energy: meta-analysis unravels effects of bioenergy on biodiversity and amenity

Abstract: Most decarbonization scenarios of energy systems necessitate more than 500 Mha of land converted to non-food bioenergy crops to provide both energy substitutes for fossil fuels and negative emissions through bioenergy with carbon capture and storage (BECCS). Understanding the environmental and societal impact of this significant land-use change (LUC) is important in determining where and how bioenergy crops should be deployed, and the trade-offs and co-benefits to the environment and society. Here, we use two … Show more

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Cited by 3 publications
(2 citation statements)
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“…If that were indeed the case, there would be no contradiction between the UNFCCC and the CBD, since the practice of land-based CDR would also be protected under the CBD. In theory, maintaining peatlands, planting trees, or cultivating bioenergy crops in order to permanently remove CO 2 from the atmosphere could be understood as sustainable use practices or even as beneficial use of biodiversity, provided that the land is not managed monoculturally (Donnison et al, 2020(Donnison et al, , 2021Giuntoli et al, 2022). However, according to Article 2 para.…”
Section: Resolving the Conflict Between International Climate And Bio...mentioning
confidence: 99%
“…If that were indeed the case, there would be no contradiction between the UNFCCC and the CBD, since the practice of land-based CDR would also be protected under the CBD. In theory, maintaining peatlands, planting trees, or cultivating bioenergy crops in order to permanently remove CO 2 from the atmosphere could be understood as sustainable use practices or even as beneficial use of biodiversity, provided that the land is not managed monoculturally (Donnison et al, 2020(Donnison et al, , 2021Giuntoli et al, 2022). However, according to Article 2 para.…”
Section: Resolving the Conflict Between International Climate And Bio...mentioning
confidence: 99%
“…This competition can lead to trade-offs by diminishing biodiversity and water resources or by causing adverse socio-economic impacts (e.g., increasing the risk in food security) 46 . Conversely, relative to arable land, utilizing land for dedicated energy crops can result in synergies with an increase in, among other things, biodiversity, water conservation, soil carbon stocks and employment (SDG 6 -Clean water and sanitation, SDG 8 -Decent work and economic growth and 15 -Life on Land) [465][466][467] .…”
Section: Introductionmentioning
confidence: 99%