2021
DOI: 10.2524/jtappij.75.153
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Kraft Cooking with Teak Wood Extract and Determining Residual 2-Methylanthraquinone in Eucalyptus Pulp

Abstract: Anthraquinone (AQ) is used in the pulp and paper industries as a cooking catalyst. However, because AQ is "possibly carcinogenic", it is no longer approved in Germany for the manufacture of paper and paperboard that contact food. To address this problem, we examined 2-methylanthraquinone (2-MAQ) , a natural anthraquinone from teak (Tectona grandis) wood. Eucalyptus globulus wood was subjected to kraft cooking at 145℃ for 3 h with 0.03% 2-MAQ and 15-19% active alkali to provide pulp in 55.5-58.1% yield. Kraft c… Show more

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Cited by 8 publications
(7 citation statements)
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“…Compound C was identified as 2-MAQ by comparison with authentic 2-MAQ using GC/MS. Thus, the 2-MAQ content determined from the calibration curve was 0.18% based on the wood weight for Indonesia teak wood ( Table 2 ) compared with 0.21% in Myanmar teak wood [ 17 ].…”
Section: Resultsmentioning
confidence: 99%
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“…Compound C was identified as 2-MAQ by comparison with authentic 2-MAQ using GC/MS. Thus, the 2-MAQ content determined from the calibration curve was 0.18% based on the wood weight for Indonesia teak wood ( Table 2 ) compared with 0.21% in Myanmar teak wood [ 17 ].…”
Section: Resultsmentioning
confidence: 99%
“…The quantity of 2-MAQ transferred to food is 0.01 mg/kg of food when the maximum amount of residual 2-MAQ in pulp is 8 mg/kg [ 17 ]. The above results showed a maximum residue of 6.00 mg/kg, indicating that the quantity of 2-MAQ transferred to food was a maximum of only 0.0075 mg/kg.…”
Section: Resultsmentioning
confidence: 99%
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