2014
DOI: 10.1007/978-3-642-54341-8_29
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Key Technologies and Alogrithms’ Application in Agricultural Food Supply Chain Tracking System in E-commerce

Abstract: Abstract. In nowadays' world, frequently occurred agricultural food safety events have severely done harm to people's health and directly initiated great trust crisis to governments and agricultural food enterprises, and the Ecommerce as virtual economy can enlarge the trust crisis terrifically. As a result, to establish unified traceability information sharing platform of agricultural supply chain has become an urgent task for the related organizations. This paper begins with an exploratory research on design… Show more

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Cited by 9 publications
(6 citation statements)
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References 9 publications
(8 reference statements)
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“…Research on fresh e-commerce has focused on its development pattern, supply chain management strategy, and customer purchase behavior. Huang and Liu (2014) believe that the market demand for fresh e-commerce is large, but the problem of "last mile" distribution is difficult [11]. Thus, the development direction of combining localization with O2O is insisted.…”
Section: Literature Reviewmentioning
confidence: 99%
“…Research on fresh e-commerce has focused on its development pattern, supply chain management strategy, and customer purchase behavior. Huang and Liu (2014) believe that the market demand for fresh e-commerce is large, but the problem of "last mile" distribution is difficult [11]. Thus, the development direction of combining localization with O2O is insisted.…”
Section: Literature Reviewmentioning
confidence: 99%
“…Thanks to this data collected by the Internet of Things, consumers can have information about the entire life cycle of the product, from the point of origin to the place where it reaches their hands. (Huang and Liu, 2014) (Mainetti et al, 2013).…”
Section: 2mentioning
confidence: 99%
“…As with other emerging economies, the governance and population issues are relevant [175]. However, the agriculture sector and FSC in these countries is still traditional due to significant inefficiencies and food wastage [170,171,176], food safety concerns, food security risks, and trust issues [177,178],…”
Section: Indian and Chinese Fscsmentioning
confidence: 99%