Kajian Kebijakan Pengembangan Pangan Di Areal Hutan Tanaman Untuk Mendukung Swasembada Pangan

Puspitojati, Triyono

doi:10.20886/jakk.2013.10.2.134-148

Cited by 9 publications

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“…Pengelolaan harus memandang hutan sebagai satu kesatuan ekosistem, lengkap dengan kandungan keanekaragaman hayati di dalamnya termasuk lahan pertanian sebagai sumber pangan (Dwiprabowo, dkk., 2011). Pemerintah melalui otoritas bidang kehutanan telah mengalokasilan kawasan hutan sebagai kawasan pertanian guna mendukung swasembada pangan (Puspitojati, 2013). Hal ini sejalan dengan Peraturan Presiden No.…”

Section: Konflik Hutan Sebagai Lahan Pertanianunclassified

The Conflicts of Ultilization of Forest Area in Bukit Basa Limited Production Forest, Rejang Lebong District, Bengkulu Province

Senoaji

2019

J. Ilmu Lingk.

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Bukit Basa Limited Production Forest covers 125 hectares, located in Rejang Lebong District, Bengkulu Province, Indonesia. The main function of limited production forest is to yield forest products, timber and non timber. In Bukit Basa Limited Production Forest, there has been a change of land use from forest land to a crop land. There has been conflict in this forest area. The objective of this study was to describe the characteristics of communities cutivating forest land and to suggest conflict resolution of this forest area. The data were collected by field observation, and interview. The accidental sampling technique was used to select 42 respondents. Legal approaches were used to find solutions to the tenurial conflict. The results showed that land use of Bukit Basa Limited Production Forest, in 2017 was entirely crop land. All of this forest areas have been illegaly occupied by people. The average land area of occupied by a household was 1.24 ha. The people acquired their land by buying (4.76%), renting (21.43%), clearing the forest (42.86%), and inheriting (30.95%). The dependence of this community on the forest area was quite high. Only 38.10% of them had agricultural land outside the forest area; 61.9% depended on the land in the forest area. The contribution of farmers' incomes from agricultural business in forest land was 77.22% of their total income. The legalization of the use of limited production forests as crop lands must be enforced through policy schemes of community-based forest management, such as community forests, village forests, community plantations forest, or partnerships.

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Section: Konflik Hutan Sebagai Lahan Pertanianunclassified

The Conflicts of Ultilization of Forest Area in Bukit Basa Limited Production Forest, Rejang Lebong District, Bengkulu Province

Senoaji

2019

J. Ilmu Lingk.

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“…Tanaman penghasil pangan tersebut dikenal dalam banyak istilah, seperti: tanaman kehidupan, tanaman serba guna, tanaman budi daya tahunan berkayu, tanaman tumpang sari dan beragam jenis tanaman yang dibudidayakan dalam Pengelolaan Hutan Bersama Masyarakat (PHBM) sehingga dikenal sebagai tanaman PHBM. Meskipun demikian, kontribusi kehutanan dalam mendukung ketahanan pangan tidak terukur secara pasti karena pangan yang diperoleh dari hutan tidak dicatat sebagai hasil hutan (Puspitojati, 2013).…”

Section: Pendahuluanunclassified

“…Tanaman hutan (selain kayu) adalah tanaman yang tumbuh alami dan hasil hutan (HHBK) adalah hasil pemungutan, sedangkan tanaman pertanian adalah tanaman budidaya dan hasil pertanian adalah hasil pemanenan (Nair, 1993;Vantomme, 2007). Hal ini menempatkan budidaya hutan sebagai bagian hulu dari budidaya pertanian (Puspitojati, 2011;Puspitojati, 2013).…”

Section: A Kerangka Pendekatanunclassified

“…Sementara itu, kebijakan kehutanan mendukung budidaya tanaman pangan di hutan namun hanya untuk tujuan subsisten dan semikomersial sehingga hasilnya tidak dicatat dalam statistik kehutanan (Puspitojati, 2013). Lebih lanjut, tanaman pangan semusim direkomendasikan ditanam pada saat permudaan hutan (Permenhut Nomor P.23 tahun 2007; Permenhut Nomor P.49 tahun 2008; Permenhut Nomor P.36 tahun 2008; Permenhut Nomor P.55 tahun 2011; Permenhut Nomor P.19 tahun 2012;Kepmenhut Nomor P.70 tahun1995).…”

Section: A Kerangka Pendekatanunclassified

“…Budidaya tanaman pangan di hutan seharusnya juga dapat diusahakan untuk tujuan komersial, atau pangan yang diperoleh dari hutan seharusnya dicatat sebagai hasil hutan,karena: (1) pemilahanyang tegas antara hasil hutan dan hasil pertanian tidak berdasar pada pertimbangan ilmiah (Foresta dan Michon, 2000), (2) hutan dapat dimanfaatkan sebagai penghasil pangan (Anonim, 2009;Nurrochmat et al, 2012), 3kebijakan kehutanan mendukung pengembangan pangan di hutan, dan (4) budi daya tanaman pangan di hutan tidak mengubah fungsi hutan sebagai penghasil jasa lingkungan (Puspitojati, 2011;Puspitojati, 2013). Penelitian ini diharapkan menghasilkan informasi yang memperkuat pertimbangan dalam menetapkan pangan yang diperoleh dari kawasan hutan sebagai hasil hutan.…”

Section: A Kerangka Pendekatanunclassified

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Analisis Kelayakan Pangan Sebagai Hasil Hutan

Puspitojati

2015

j.analisis.kebijak.kehutan.

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Food plants have been cultivated in various types of forest estates. However, contribution of forestry to support food security had been less recognized because foods derived from forests were not recorded as forest products. The objective of this literature reviewwasto analyze the feasibility of food obtained from forests as forest products. Sustainable use of forests as a source of food was used as a criteria to determine the feasibility. The results showed that the use of forests as a source of food has been practiced well in five periods of human life interacted with forests. In Period I and II, forests become a major or sole source of food. In Period III, forests become a starting place of the food plant development. In Period IV, food plants are cultivated during forest regeneration. In Period V, food plants in the category of tree, palm, shrub and seasonal plant are cultivated in forest areas of industrial forest estate, rural forest estate, village forest, community forestry and NWFP-forest estate. Based on comprehensive literatures on scientific as well as legal literatures, food derived from forests was proper to be determined as forest products.

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Impact assessment of new social forestry program on the accessibility and economic circumstances of the forest communities

Widiyanto,

Sanudin,

Fauziyah

2023

IOP Conf. Ser.: Earth Environ. Sci.

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The Ministry of Environment and Forestry Regulation No. 9 of 2021 concerning Social Forestry (SF) is the latest regulation that simplifies the provision of access to the community. The regulation states that SF is a sustainable forest management system implemented in state forest areas or private forests (customary forests) carried out by local communities or customary law communities as the main actors to improve their welfare, environmental balance, and sociocultural dynamics. This study aimed to evaluate the implementation of SF with new regulations. This study was conducted in a pine production forest in Ciamis Regency, West Java Province, Indonesia. Respondents, as many as 88, were members of forest farmer groups with an area of 108 hectares. The SF activities at this location used pine and coffee cropping patterns. Interviews with SF farmers were employed in this study to gather information about the impact of the regulation’s issuance on economic factors and changes in forest access. The study results show that the new regulation increases community access to the forest, including being allowed to plant various plants that were prohibited by the previous regulation. In addition, forest concession rights have a longer duration, from five to 35 years, giving farmers more opportunities to gain economic benefits.

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Kajian Kebijakan Pengembangan Pangan Di Areal Hutan Tanaman Untuk Mendukung Swasembada Pangan

Cited by 9 publications

References 0 publications

The Conflicts of Ultilization of Forest Area in Bukit Basa Limited Production Forest, Rejang Lebong District, Bengkulu Province

The Conflicts of Ultilization of Forest Area in Bukit Basa Limited Production Forest, Rejang Lebong District, Bengkulu Province

Analisis Kelayakan Pangan Sebagai Hasil Hutan

Impact assessment of new social forestry program on the accessibility and economic circumstances of the forest communities

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