2018
DOI: 10.3126/kuset.v13i2.21284
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Isolation of Phosphate Solubilizing Bacteria and their Use for Plant Growth Promotion in Tomato Seedling and Plant

Abstract: Phosphorous (P) is an essential macronutrient and most soils contain high levels of P. However, its availability to plant is limited by rapid immobilization of phosphorous compounds to insoluble forms and hence plant available forms of P in soils are found in low amounts. Phosphate solubilizing bacteria provide an eco-friendly alternative to convert insoluble phosphates into plant available forms. In the present study, three phosphate solubilizing bacterial isolates (PB-1, PB-4 and VC-01) with visually signifi… Show more

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Cited by 9 publications
(7 citation statements)
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“…Pure single colonies were streaked into the middle of the Pikovskaya’s agar plate and then incubated at 28°C for 7 days. The diameter of the bacteria and the cleared zone was measured on the fourth day and used to calculate the Phosphate Solubilization Index (PSI) using the equation below 36 :…”
Section: Methodsmentioning
confidence: 99%
“…Pure single colonies were streaked into the middle of the Pikovskaya’s agar plate and then incubated at 28°C for 7 days. The diameter of the bacteria and the cleared zone was measured on the fourth day and used to calculate the Phosphate Solubilization Index (PSI) using the equation below 36 :…”
Section: Methodsmentioning
confidence: 99%
“…ability to decrease pH creating an acidic environment which enhances the solubility of phosphate in soil. This increment in concentration is attributed to the chelation of heavy metals from their compounds by the action of the hydroxyl and carboxyl groups of the organic acids produced by phosphatesolubilizing organisms, as reported by several studies (Sharma et al, 2011;Pathak et al, 2017). Li et al (2016) agrees that compared to bacteria, PSF have ten times higher in their ability to secrete organic acids.…”
Section: Resultsmentioning
confidence: 61%
“…Demand-supply gap of bamboo owing to the destruction of natural bamboo resources has become a pressing issue to explore appropriate methods for the mass propagation of bamboo (Ray & Ali 2017). Beneficial effects of PGPR have been reported in many economic-important crops like Brassica juncea (Asghar et al 2002), Vigna radiata (Patten & Glick 2002), Arachis hypogea (Day et al 2004), Triticum aestivum (Ali et al 2008;Hussain & Hasnain 2011;Emami et al 2019), Zea mays (Ruangsanka 2014), Cucumis sativus (Islam et al 2015) Lycopersicon esculentum (Pathak et al 2017;Qessaoui et al 2019) Coffea arabica (Kunwar et al 2018). To date, scanty work has been done regarding the effects of PGPR on the growth and development of bamboo seedlings.…”
Section: Introductionmentioning
confidence: 99%