1934
DOI: 10.1271/bbb1924.10.140
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Isolation of a New Catechin, Tea Catechin II or Gallo-Catechin from Green Tea

Abstract: Nos. 7-9]145 pure specimen no depression of melting point was observed.Analysis:-12. Absorption Spectra.

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Cited by 4 publications
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“…These catechins have been discovered long before. EC, ECG, and EGC were discovered in the early 20th century [ 13 , 14 , 15 ], and EGCG was first reported by Bradfield et al in 1948 [ 16 ]. These four major catechins have been extensively investigated for decades.…”
Section: Phenolics In Green Teasmentioning
confidence: 99%
“…These catechins have been discovered long before. EC, ECG, and EGC were discovered in the early 20th century [ 13 , 14 , 15 ], and EGCG was first reported by Bradfield et al in 1948 [ 16 ]. These four major catechins have been extensively investigated for decades.…”
Section: Phenolics In Green Teasmentioning
confidence: 99%
“…Oxidative stress causes several diseases (Ishizawa et al 2014;Tajima et al 2012;Yamano et al 2015). Catechin polyphenols found in green tea (Tsujimura 1930(Tsujimura , 1934 have health benefits due to antioxidant activity (Higdon and Frei 2003;Williamson and Manach 2005). Among them, (-)-epigallocatechin-3gallate (EGCG) is the major catechin in green tea, and it has been suggested to be responsible for the majority of the potential health benefits attributed to green tea consumption (Nagle et al 2006).…”
Section: Introductionmentioning
confidence: 99%