2013
DOI: 10.1016/j.ijfoodmicro.2013.08.011
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Isolation and quantification of highly acid resistant variants of Listeria monocytogenes

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Cited by 65 publications
(94 citation statements)
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“…The models presented in this work were evaluated using published data. Inactivation data of proteinase was obtained by digitizing published graphs (Driessen, 1983;Schokker & Van Boekel, 1997) using GraphClick 3.0.3 (Arizona Software 2012), and for L. monocytogenes the original raw data was used (Metselaar et al, 2013 andMetselaar et al, 2016).…”
Section: Methodsmentioning
confidence: 99%
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“…The models presented in this work were evaluated using published data. Inactivation data of proteinase was obtained by digitizing published graphs (Driessen, 1983;Schokker & Van Boekel, 1997) using GraphClick 3.0.3 (Arizona Software 2012), and for L. monocytogenes the original raw data was used (Metselaar et al, 2013 andMetselaar et al, 2016).…”
Section: Methodsmentioning
confidence: 99%
“…Highly accurate kinetic inactivation data for Listeria monocytogenes at different temperatures and pH, were provided by Metselaar et al (2013), Metselaar et al (2016). Metselaar et al (2013) have studied the inactivation of L. monocytogenes LO28 wild type (WT) and an acid resistant variant 14, at two different growth stages (late exponential and stationary phase) towards combinations of heat and acidification. They have modelled the observed (non-linear) inactivation kinetics piecewise using a biphasic model with a shoulder and a reduced model (Metselaar et al, 2016).…”
Section: Inactivation Of Listeria Monocytogenes By Heat and Phmentioning
confidence: 99%
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