1996
DOI: 10.1007/bf00984938
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Isoenzyme diversity and phylogenetic affinities among thePhaseolus beans (Fabaceae)

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Cited by 24 publications
(17 citation statements)
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“…Isozyme phenotypes were interpreted on the basis of existing knowledge of isoenzyme structure and genetic control [28], as described for Vicia species [26,29]. Isozymes of different genetic nature are specified following the nomenclature described in previous papers [29,30].…”
Section: Isozyme Analyses and Designationmentioning
confidence: 99%
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“…Isozyme phenotypes were interpreted on the basis of existing knowledge of isoenzyme structure and genetic control [28], as described for Vicia species [26,29]. Isozymes of different genetic nature are specified following the nomenclature described in previous papers [29,30].…”
Section: Isozyme Analyses and Designationmentioning
confidence: 99%
“…The zymogram variation patterns among the vetch species for most enzymes studied was described in detail in our previous papers [16,26,29] and will not be repeated here. The binary presence-absence data matrix for the cladistic analysis was compiled from the isozyme variation data presented in Table 3.…”
Section: Isozyme Characters and Phylogeniesmentioning
confidence: 99%
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“…Qualitative and quantitative flavonoid analyses confirm that V. narbonensis may be considered the ancestor of the Narbonensis complex and V. kalakhensis and V. eristalioides may be considered the evolved species even if with two different solu tions since V. eristalioides shows Qc-glycosides and kaeglycosides and V. kalakhensis shows only kaeglycosides. In this connection it may be worth nothing that our conclusion is also supported by the geographical distribution and by morphological, anatomical and molecular description of the analysed species (MAXTED 1988(MAXTED , 1993KHATTAB et al 1988;MAXTED et al 1993;BENNET and MAXTED 1997;JAASKA 1997;CREMONINI et al 1998a, b;POTOKINA et al 1999;NOUZOVA et al 1999;VENORA et al 2000). Indeed, the present research may be a further step in the study of the relationships between Vicia species; work is in progress on the other species of the Narbonensis complex and it may facilitate greater understanding of the evolution inside this complex.…”
Section: Resultsmentioning
confidence: 66%
“…The three-branched stigma of Crocus sativus flower, economically the most important part of plant, is known as saffron [16]. Several hundreds of the flowers are needed to produce one gram of saffron.…”
Section: Introductionmentioning
confidence: 99%