2006
DOI: 10.1007/s00217-005-0183-y
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Investigation of the stability of tablets prepared from sucrose and citric acid anhydride utilizing response surface methodology

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Cited by 5 publications
(2 citation statements)
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“…Model inspection concluded that high lubricant concentrations and compression forces were detrimental for the dissolution of effervescent tablets. Behzadi et al [166] used RSM to minimize the hydrolysis of sucrose in tablets containing citric acid. Stability testing was performed using tablets with varying ratios of sucrose to citric acid and formulation process parameters, such as compression force.…”
Section: Product Formulationmentioning
confidence: 99%
“…Model inspection concluded that high lubricant concentrations and compression forces were detrimental for the dissolution of effervescent tablets. Behzadi et al [166] used RSM to minimize the hydrolysis of sucrose in tablets containing citric acid. Stability testing was performed using tablets with varying ratios of sucrose to citric acid and formulation process parameters, such as compression force.…”
Section: Product Formulationmentioning
confidence: 99%
“… It is used for wet granulation and has good flow (Behzadi et al, 2006).  It serves as an excellent taste masking agent (Mullarney et al, 2003).…”
Section: Sucrosementioning
confidence: 99%