2019
DOI: 10.1108/oir-09-2016-0254
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Investigation of electronic-word-of-mouth on online social networking sites written by authors with commercial interest

Abstract: Purpose The purpose of this paper is to investigate the credibility assessment and adoption of electronic word-of-mouth on online social-networking sites, social word-of-mouth (sWOM), where the author writes product reviews on Facebook and hopes their Facebook friends will buy these products. The readers of the sWOM message are aware of the author’s commercial intentions. sWOM messages on search goods and experience goods are considered separately. Design/methodology/approach Author of sWOM messages invites … Show more

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Cited by 24 publications
(20 citation statements)
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“…UTAUT2: hedonic motivation and price value Venkatesh et al 2003Venkatesh et al 2012 Motivational Model Extrinsic Motivation, Intrinsic Motivation. Venkatesh and Speier 1999. customers use social media sites for taking any purchase decision based on information present in the social media sites, sixty per cent users use social media sites only to share their views with others; forty-five per cent users use social media sites only for word-of-mouth (Kim and Ko 2012 ;Tan and Lee 2019). Electronic word of mouth related to service encounters and access to internet impact intention to use a technology enabled service (Chaudrie and Dwivedi 2005;Ismagilova et al 2019).…”
Section: Service Consumption Discussion In Social Mediamentioning
confidence: 99%
“…UTAUT2: hedonic motivation and price value Venkatesh et al 2003Venkatesh et al 2012 Motivational Model Extrinsic Motivation, Intrinsic Motivation. Venkatesh and Speier 1999. customers use social media sites for taking any purchase decision based on information present in the social media sites, sixty per cent users use social media sites only to share their views with others; forty-five per cent users use social media sites only for word-of-mouth (Kim and Ko 2012 ;Tan and Lee 2019). Electronic word of mouth related to service encounters and access to internet impact intention to use a technology enabled service (Chaudrie and Dwivedi 2005;Ismagilova et al 2019).…”
Section: Service Consumption Discussion In Social Mediamentioning
confidence: 99%
“…Previous literature regarding information sharing on social media, primarily relied on users' motivation and their attitude, towards well-known social media platforms such as Facebook and Ren-Ren (a Chinese social media platform) -covering only specific countries (Chang & Zhu, 2011;Chu et al, 2011;Lien & Cao, 2014;Lien et al, 2017). In addition, individual's motivational factors are considered as driving forces to influence information sharing behavior via social media platforms (Tan & Lee, 2019;Qin et al, 2019). Furthermore, at network level, timeliness of information, technology readiness, information sufficiency, perceived complexity, perceived complementary and perceived richness are important network factors which may potentially affect users' information sharing behavior (Shang et al, 2017;Chang, 2018;Chen et al, 2018;Sullivan & Koh, 2019).…”
Section: Related Studiesmentioning
confidence: 99%
“…In this digital era, most of the customers are taking help from social media sites for sharing their ideas (like WOM), access pieces of information, make tourism experience, and product purchase decisions. Among these customers, 60% of customers use social media platform to share their ideas with others, 70% of customers use social media platform to access information, 49% of customers use social media platform to taking product purchase decision, and 45% of customers use social media platform for word of mouth (Bravo et al, 2021 ; Kim & ko, 2012 ; Tan & Lee, 2019 ) The internet is growing continuously and efficiently accessible via smartphones and tablets, thereby making information accessible for all customers.…”
Section: Literature Reviewmentioning
confidence: 99%