1993
DOI: 10.1161/01.cir.87.3.1017
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Interruption of vascular thrombus formation and vascular lesion formation by dietary n-3 fatty acids in fish oil in nonhuman primates.

Abstract: In nonhuman primates, dietary n-3FAs in high doses eliminate both vascular thrombus formation and vascular lesion formation after mechanical vascular injury while largely sparing hemostatic function and modestly reducing blood thrombotic responses. These effects are attributed to selective n-3FA-dependent alterations in cellular membrane functions.

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Cited by 97 publications
(35 citation statements)
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“…Omega-3 fatty acids are thought to increase bleeding time and suppress thrombosis through COX-1-dependent generation of bioactive lipids that have platelet inhibitory actions (Fig. 5D) (36,37). Our data indicate that DHA-containing PE is less able to support thrombin generation, indicating a unique mechanism for the anti-coagulant actions of this lipid, unrelated to eicosanoid generation.…”
Section: -4 and Si Results)mentioning
confidence: 79%
“…Omega-3 fatty acids are thought to increase bleeding time and suppress thrombosis through COX-1-dependent generation of bioactive lipids that have platelet inhibitory actions (Fig. 5D) (36,37). Our data indicate that DHA-containing PE is less able to support thrombin generation, indicating a unique mechanism for the anti-coagulant actions of this lipid, unrelated to eicosanoid generation.…”
Section: -4 and Si Results)mentioning
confidence: 79%
“…In patients receiving EPA, adhesion of platelets to the vessel wall was reported to be markedly reduced. 24 In addition, it has been reported that EPA can inhibit thrombosis, 25 augment endothelial cell-dependent vasodilatation through nitric oxide and PG, 26 increase nitric oxide production by endothelial cells, 27 and increase the production and release of endothelium-derived relaxing factor that has a local antiplatelet effect in the vascular wall. 28 Because of these properties, EPA may have prevented vascular endothelial dysfunction after BMT, thus significantly decreasing the levels of indicators of such dysfunctions like thrombomodulin and PAI-1 in the EPA group.…”
Section: Discussionmentioning
confidence: 99%
“…23 Recently it has been demonstrated that dietary administration of fish oil to nonhuman primates impairs TF expression by endotoxin-stimulated mononuclear cells. 24 In this study we demonstrate that supplementa-tion with n-3 fatty acids enriched in eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids to healthy volunteers and to hypertriglyceridemic patients reduces TF activity generation in adherent monocytes in the unstimulated condition as well as after stimulation with endotoxin.…”
mentioning
confidence: 86%