2015
DOI: 10.1016/j.petrol.2014.11.023
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Instant gel formation of viscoelastic surfactant fracturing fluids by diluting through lamellar liquid crystal

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Cited by 21 publications
(7 citation statements)
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“…10, in which the storage modulus G 0 is larger than the loss modulus G 00 at a frequency of 0.1 to 100 rad/s. The angular frequency at the G 0 /G 00 crossover point is less than 0.1 rad/s, which indicates high elasticity of the fluid (Yang et al 2013).…”
Section: Resultsmentioning
confidence: 94%
See 1 more Smart Citation
“…10, in which the storage modulus G 0 is larger than the loss modulus G 00 at a frequency of 0.1 to 100 rad/s. The angular frequency at the G 0 /G 00 crossover point is less than 0.1 rad/s, which indicates high elasticity of the fluid (Yang et al 2013).…”
Section: Resultsmentioning
confidence: 94%
“…The VES fluid contained a mixture of zwitterionic and anionic surfactant, similar to the system studied previously by Yang et al (2013). The surfactant was a 35% active solution.…”
Section: Methodsmentioning
confidence: 99%
“…In certain temperatures branched wormlike micelles were formed and suddenly decreased the viscosity due to the molecular-packing parameter. As the temperature increases, the second rise in viscosity has a similar mechanism to the first peak (Yang et al 2015). The breaking mechanism for this VES was studied by Fogang et al (Fogang et al 2016) with three different oils.…”
Section: Rheology Study On the Spent Ves-based Acidmentioning
confidence: 97%
“…The former behavior is due to the fact that the aggre-gates formed move away from each other and a continuous decrease in viscosity is observed. At the temperatures beyond 60 ºC, viscosity increases because of increased surfactant-water interactions, and hence, more surfactant penetrates into the aqueous phase, increasing the micelle volume and resulting in increased viscosity (Dantas et al, 2003;Yang et al, 2015). But at increased temperature above 70 ºC (Figure 3), addition of alkali forbids this enhanced surfactant-water interaction effect because addition of counter ions resulted in decreased electrostatic repulsion between surfactant molecules.…”
Section: Steady Shear Rheology Of Ves Gelsmentioning
confidence: 99%