Inorganic sorbent application in the food industry

Abstract

Data on the effect of inorganic aluminum-containing sorbent obtained from the etching product of aluminum tape, reprecipitated and treated with a surfactant on the quality indicators of saturation juices, are presented. Diffusion juice purification was carried out with the introduction of a sorbent for predefection. Studies have shown that the addition of a small amount of aluminum-containing sorbent (0.10 … 0.20%) can increase the purity of saturation juice II by 2.71%, and the cleaning efficiency by 18.22% compared to the typical scheme. There is a decrease in the color of the purified juice by 8.89 conv. units.